Kaddu Ka Halwa Recipe

Listing Results Kaddu Ka Halwa Recipe

WebThis creamy Pumpkin Halwa, or kaddu ka halwa, is the perfect fall dessert for celebrating Indian festivals. Fresh pumpkin is simmered down into a pudding-like …

Ratings: 5Category: DessertCuisine: IndianTotal Time: 25 mins

Preview

See Also: Quick gajar halwa recipeShow details

WebFry nuts & sauté Pumpkin. 2. Heat a pan with ghee (or coconut oil), add chopped cashews and fry till lightly golden. Set aside. …

Rating: 4.9/5(14)
Total Time: 20 minsCategory: DessertCalories: 128 per serving1. Rinse pumpkin and cut to two.
2. Add ghee or coconut oil to a hot pan and fry the nuts till golden. Keep them side.

Preview

See Also: Green kaddu recipeShow details

WebIngredients of Kaddu ka Halwa 3 cup pumpkin 1 cup water 2 teaspoon melon seeds 2 tablespoon ghee 1/2 cup sugar 1 handful …

Cuisine: North IndianTotal Time: 30 minsCategory: DessertCalories: 178 per serving1. To prepare this delicious treat, take the mixed dry fruits and chop them up. Now, take the pumpkin and peel it. Using a clean chopping board, chop the peeled pumpkin into small cubes, the smaller the better.
2. Now, take a pressure cooker over low flame and heat the ghee in it. When the ghee is hot enough, add the chopped pumpkin to it and saute it for 10 minutes, till it starts releasing water. Then, add more water and stir. Close the lid and pressure cook it for 4-5 whistles.
3. When the pressure settles down, open the lip and check the consistency of the pumpkin. They should be mushy, if its not, then, close the lid and cook it for a couple of minutes. When the pumpkin is done, take off the lid and let it simmer for a couple of minutes.
4. Next, add the sugar and cardamom to the pressure cooker and stir until the mixture starts to thicken. The consistency should be like a puree and the water should be reduced to half. When that is done, add the melon seeds along with the chopped dry fruits and cook for another minute.

Preview

See Also: Kaddu sabzi recipeShow details

WebKaddu ka halwa for weight loss Pumpkin recipe Sweet Indian recipes Paneer diet by Richa Kharb - YouTube Kaddu ka halwa is delicious way to help yourself with your fastest

Author: Indian weight loss diet by Feedfit RichaViews: 13K

Preview

See Also: Pumpkin halwa recipeShow details

WebHeat ghee in a heavy bottom pan. Once the ghee is hot, fry the almonds, cashew nuts and pistachios until they are slightly browned. Remove and keep aside. In the same ghee, add the grated kaddu. Cook …

Preview

See Also: Achari kaddu ki sabzi recipeShow details

WebHow to make Pumpkin Halwa (Kaddu Ka Halwa) Recipe To begin with Pumpkin Halwa, heat 2 tablespoons ghee in a kadhai. When ghee gets heated, add the raisins. After the raisins puff, remove them …

Preview

See Also: Share RecipesShow details

WebAdd the grated pumpkin and fry it on low flame till the raw smell goes away. Add milk and let the pumpkin get cooked for some time. Add khoya and mix well. Keep …

Preview

See Also: Share RecipesShow details

Web#ketohalwa #healinghijamaclinic #ketoeid #lowcarbhalwaLearn how to make sugar-free , gluten free halwa with healthy ingredients like pumpkin and coconut! Sui

Author: Healing Hijama ClinicViews: 998

Preview

See Also: Share RecipesShow details

WebMix the pumpkin with the rest of the spices and sugar/jaggery. Add water and salt. Cover the cooker with a lid and pressure cook for 7 to 8 minutes on medium heat. If you do not have a pressure cooker then …

Preview

See Also: Share RecipesShow details

WebInstructions. Trim, peel the skin, discard the seeds and grate the pumpkin. Heat 1 tablespoon ghee on medium-high heat in a frying pan, fry raisins and cashews for 1-2 minutes or until golden brown, take it off …

Preview

See Also: Share RecipesShow details

WebVegan, Gluten-free, and Low carb. Indian Pumpkin Curry Ingredients You will need the following ingredients to make the pumpkin Curry recipe. Oil: use coconut oil …

Preview

See Also: Egg RecipesShow details

WebCoconut Pumpkin Halwa, also called Kaddu ka Halwa is an Indian pumpkin dessert made with pumpkin, sugar, ghee, coconut, and nuts. It can be cooked in a …

Preview

See Also: Share RecipesShow details

WebIncrease the flame and stir the pumpkin continuously till all the juice gets reduced and dries off. Now put the grated mawa along with cashews and raisins into the pan and mix well. …

Preview

See Also: Squash RecipesShow details

WebThis recipe is a low-carbohydrate version of the Kaddu ka Halwa or Pumpkin Halwa which is usually eaten during fasting. The best part is that unlike other recipes, it does not use …

Preview

See Also: Share RecipesShow details

Most Popular Search