WebInstructions. Preheat oven to 375 degrees. Grease a 9x13 casserole dish and set aside. Pat the shrimp dry with paper towels and roughly chop. In a skillet over …
Preview
See Also: Low Carb Recipes, Shrimp RecipesShow details
This Cilantro Lime Shrimp with Zucchini Noodles is the perfect low-calorie and low-carb option for a quick, light shrimp dinner! 14. Garlic Butter Shrimp and Broccoli Skillet This garlic butter shrimp and broccoli skillet recipe is quick, simple, and big on flavor! 15. Meal Prep Cajun Shrimp and Veggies
Royal Red Shrimp are found deep in the ocean and are red when raw. They’re sweeter than regular shrimp with a flavor and texture more like lobster. Learn how to cook Royal Reds here. Melt butter in a large skillet over medium-low heat. When hot, add the shrimp. Cook stirring continuously until they have all curled a bit and are opaque.
This Lemon garlic butter shrimp with zoodles is an easy and simple shrimp recipe that cooks in one skillet in just 10 minutes. 7. Creamy Cajun Shrimp with Sausage This cajun shrimp and sausage skillet is an easy shrimp recipe packed with amazing flavors! 8. Grilled Shrimp and Chorizo Appetizers
Frozen shrimp can render more water when cooking and you might lose that nice crust when you sear them in the skillet. One good reason we love these little crustaceans in a low-carb diet is that shrimp taste great served with other types of proteins like sausage or steak for a full fledged surf-and-turf low-carb dinner!