John Cope Corn Recipes

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WebNov 11, 2023 · Step 1. Place corn in large bowl with milk and cream. Cover and refrigerate for at least 4 hours, preferably overnight. Step 2. Add sugar, salt and butter. Transfer to …

Rating: 4/5(42)
Total Time: 45 mins
Category: Side Dish
Calories: 318 per serving

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WebNov 13, 2014 · 1. In a saucepan, combine Cope’s dried corn with the boiling water. Let soak for 2 hours. 2. Add the sugar, butter, and salt to taste, then set the pan on the stove. …

Estimated Reading Time: 3 mins

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WebNov 2, 2023 · 4 T butter, melted. 2 t salt. 3 T sugar. 4 eggs, well beaten. Instructions: Preheat oven to 375 degrees. Add all ingredients to a large mixing bowl and stir to …

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WebApr 30, 2012 · 1. Preheat oven to 375°. Using a blender or food processor, chop the dried corn until finely ground. 2. In a large mixing bowl, combine the ground corn, milk, butter, …

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WebThe traditional method of preparing Cope’s Dried Sweet Corn is to soak it overnight, then simmer on the stove top with its soaking liquid, butter, salt, pepper and maybe a bit of …

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WebSep 5, 2021 · In a large bowl, whisk together dry ingredients. In a separate bowl, whisk together milk, melted butter, and egg until well combined. Add the dry ingredients to the wet and stir until just combined. Do not …

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WebJan 15, 2020 · Grease a 9 x 13 baking dish with butter or nonstick spray. In a food processor, blitz the Cope's corn to a coarse meal that still has some larger pieces. Transfer to a large bowl and stir in the milk, sour cream, …

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WebDec 7, 2007 · Step 7. Transfer mushrooms to a bowl and melt remaining 1 1/2 tablespoons butter in skillet. Meanwhile, toss shrimp with 1/4 teaspoon each of salt and pepper. Cook shrimp in butter, turning

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WebNov 2, 2017 · Preparation. Step 1. Stir corn, milk, and cream in a large bowl. Cover with plastic wrap and chill at least 4 hours or up to overnight. Step 2. Melt butter in a large pot over medium heat.

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WebIngredients. 4 ears corn, unhusked. 8 tablespoons unsalted butter, room temperature. 2 cloves garlic, diced. 1/2 teaspoon dried thyme. 1/3 cup freshly grated Parmesan cheese*. 1/4 teaspoon freshly ground black …

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WebReheat gently. Heat the canola oil in a medium sized skillet over medium heat. Add the minced onion and cook for about 3 - 5 minutes until they begin to soften. Add the flour …

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WebNov 29, 2020 · 1 (7.5-ounce) pouch John Cope’s dried sweet corn, pulsed in blender or food processor. 5 cups cold milk. 3 1/2 Tablespoons butter or margarine. 2 teaspoons …

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WebSalt and pepper to taste. 1 cup regular or evaporated milk ( see notes below) Place corn in large saucepan. Add boiling water and soak for approximately 1 hour, but no longer. Add …

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WebPreheat oven to 375 degrees. Using a blender or food processor, chop the dried corn until finely ground. In a large mixing bowl, combine the ground corn, milk, butter, salt, sugar …

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WebInstructions. Preheat oven to 400°F. Prepare a small (8” or 9”) baking pan by spraying with nonstick cooking spray. Whisk together the dry ingredients in large bowl. In a separate …

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WebAug 30, 2021 · Instructions. In a Dutch Oven, melt butter and sauté celery, onion, corn, and red pepper over medium-high heat for about five minutes, stirring frequently. When veggies have softened, add flour and stir until …

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