Jif Irresistible Peanut Butter Cookies

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WebDirections Preheat oven to 375 degrees F. Place sheets of foil on countertop for cooling cookies. Combine brown sugar, JIF® peanut

Rating: 5/5(268)
Calories: 166 per servingServings: 241. Preheat oven to 375 degrees F. Place sheets of foil on countertop for cooling cookies.
2. Combine brown sugar, JIF® peanut butter, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Add egg. Beat just until blended.
3. Combine flour, baking soda and salt. Add to creamed mixture at low speed. Mix just until blended.
4. Drop by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheet. Flatten slightly in crisscross pattern with tines of fork.

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WebHEAT oven to 375ºF. Combine peanut butter, shortening, brown sugar, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Add egg. Beat just …

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Web3/4 cup Jif creamy peanut butter 1/2 stick Crisco baking sticks all-vegetable shortening 1 1/4 cups firmly packed brown sugar 3 tablespoons milk 1 tablespoon vanilla …

Reviews: 44Category: DessertCuisine: AmericanTotal Time: 18 mins1. Heat oven to 375 degrees. Line a baking sheet with parchment paper.
2. Combine peanut butter, Crisco, brown sugar, milk, and vanilla in the bowl of a mixer and beat until well combined. Beat in the egg.
3. Combine flour, baking soda, and salt in a small bowl. Mix into peanut butter mixture until just combined.
4. Drop by rounded spoonful onto the prepared baking sheet. Flatten slightly in a crisscross pattern with a fork.

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WebCombine peanut butter, shortening, brown sugar, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well …

Reviews: 4Servings: 36

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WebDirections Preheat oven to 375 degrees F. Place sheets of foil on countertop for cooling cookies. Combine brown sugar, JIF® peanut butter, shortening, milk and vanilla in …

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Web3/4 cup creamy peanut butter 190 grams 1/2 cup vegetable shortening Nutiva or Crisco 96 grams 1 1/4 cups firmly packed light brown sugar 250 grams 3 tablespoons milk 1 tablespoon vanilla extract 1 large …

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WebPreheat the oven to 350 °F (180 °C) and line a baking sheet with parchment paper. Use a hand mixer to whip the peanut butter and sweetener until smooth. Mix in …

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WebHow do you make Low Carb Peanut Butter Cookies? First of all, you want to preheat your oven to 350. Then, grab your favorite mixing bowl, and cream together the peanut butter and egg. (A room …

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Webdirections. mix ingredients in a small bowl. drop by rounded teaspoons onto cookie sheet. bake at 350 degrees for 12 minutes or until set.

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WebJIF Peanut Butter 1/2 cup Butter Flavor CRISCO Stick 3 tablespoons milk 1 tablespoon vanilla 1 egg 1 3/4 cups sifted all-purpose flour teaspoon baking soda 3/4 teaspoon salt Directions Preheat oven to …

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WebDirections Step 1 HEAT oven to 325°F. Line baking sheet with parchment paper. Step 2 BEAT peanut butter, sugar, brown sugar, egg, cornmeal, baking powder, vanilla and …

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WebJif® Irresistible Peanut Butter Cookies recipe from Jif® 3/4 cup Jif® Creamy Peanut Butter 1/2 stick Crisco® All-Vegetable Shortening 1 1/4 cups firmly …

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Web1. Preheat oven to 375. 2. In a large bowl, combine peanut butter, shortening, brown sugar, milk, and vanilla. 3. Beat at medium speed until well blended. 4. Add egg and beat until just blended. 5.

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WebHow to make Keto Peanut Butter Cookies. Preheat oven to 350 degrees. In a medium-sized bowl, add all of the ingredients. Stir just until combined. Separate the …

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WebBlatner emphasizes that it’s a total myth that people following the ketogenic diet can’t have any carbohydrates, so even though peanut butter has seven grams of …

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WebJIF® Irresistible Peanut Butter Cookies - Allrecipes . 2 weeks ago allrecipes.com Show details . Recipe Instructions Preheat oven to 375 degrees F. Place sheets of foil on …

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WebNov 14, 2021 - Recreate these crowd-pleasing peanut butter cookies in a snap with this simple recipe. Kids and adults alike can enjoy this classic cookie on any occasion. …

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