DirectionsStep1Preheat the oven to 375o Fahrenheit.Step2Using whisk attachment on a stand mixer, beat room temperature eggs for 6 minutes on medium speed. (My stand mixer was set to 6.) Set a timer and beat for the whole 6 minutes.Step3Add the cake mix, oil and water. Beat for 30 seconds on low speed. Scrape the bowl and then beat on medium speed for one minute, stopping to scrape the bowl as needed.Step4Spray a 10x15x1” jelly roll pan with cooking spray. Lay a piece of parchment paper overtop, pressing down to cover the bottom of the pan and pressing into the corners and up the sides of the pan.Step5Spread the batter into the pan, making it as even as possible. **Note: In the pictures shown, we used all of the cake batter. However, this makes a very thick layer of cake for the cake roll and can sometimes …Step6Bake for 13-15 minutes or until the center of the cake springs back when you touch it. If you used less than all of the cake batter, watch it closely as it won't take as long to bake.Step7Lay out a lint free towel or sheet of parchment paper slightly longer than the cake and sprinkle lightly with powdered sugar. Immediately after the cake comes out of the oven, turn the hot sheet cake out on…Step8Quickly roll the cake up in the towel or parchment paper sprinkled with powdered sugar. Leave at room temperature to cool for about 2 hours. Do not put it in the refrigerator. Allow it to cool slowly at room …Step9We used a strawberry buttercream filling for this recipe. See the article above for other filling options if you don't like a sweet buttercream.Step10In the bowl of a stand mixer, cream the butter until it is almost white in appearance. This will take 3-4 minutes.Step11Add the powdered sugar, one cup at a time. After 2 cups of powdered sugar, add the diced strawberries. Keep the mixer running and allow the strawberries to soften in the sugar, butter mixture. Then continue to ad…Step12The strawberries will create juice from the sugar in the frosting, but if needed, add a tablespoon of heavy cream to thin the buttercream to get it soft. Add up to 4 tablespoons, but add it slowly so the frosti…Step13Once you have the filling made, slowly unroll the cake roll, being careful with it so it doesn't crack.Step14Spread the filling gently on the cake roll, then roll it back up.Step15Place the cake roll seam down on a cake plate.Step16Sprinkle the top of the cake with additional powdered sugar if you'd like. You can also cover it with whipped cream or layer cut fruit on it. If you used a chocolate cake mix, you could top it with chocolate ganache.Step17Store the cake roll in covered in the refrigerator until you are ready to serve itIngredientsIngredients6 Large Eggs (at room temperature)1 boxStrawberry Cake Mix (or other flavor, 15.25 ounces)¼ cupCanola Oil¼ cupWater (at room temperature)1 cupSalted Butter (8 ounces)½ cupStrawberries (diced)5 cupsPowdered Sugar (480 grams)4 tablespoonsHeavy Cream (as needed to thin the frosting)NutritionalNutritional451 Calories21 gTotal Fat108 mgCholesterol64 gCarbohydrate332 mgSodium3 gProteinFrom thebestcakerecipes.comRecipeDirectionsIngredientsNutritionalExplore furtherHow to Make Cake Roll with Box Cake Mix - Kitchen Divaskitchendivas.comHow To Make MOIST Red Velvet Cake Roll with Cake Mix! …youtube.comHow to Make a Cake Roll with Box Cake Mix - Crazy for Crustcrazyforcrust.comHow to Make a Cake Roll (Step by Step) Taste of Hometasteofhome.comJelly Roll Cake Recipe - BettyCrocker.combettycrocker.comRecommended to you based on what's popular • Feedback
Jelly Roll Cake
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WebSep 8, 2023 · Place all four colors of batter into piping bags. Clip away a small portion of the tip (s). Pipe the colors on the diagonal as you see here. Place in preheated oven and …
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WebTo start, preheat your oven to the temperature specified on the cake mix box. Then, prepare a jelly roll pan by greasing it and lining it with parchment paper. Next, follow the …
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WebFeb 13, 2021 · Mix 1-1/2 cups of whipped topping and cream cheese together. Unroll the cake and remove towel. Stir the jam or jelly. Spread …
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WebDec 23, 2022 · Cool the rolled cake on a wire rack for at least 30 minutes. Unroll the cake and remove the towel. Trim away any stiff edges if …
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WebJan 19, 2023 · Beat them for about five minutes or until they are thick with a lemon-yellow color. Add the cake mix, water, and oil to the beaten eggs. Beat on low speed for 30 seconds and then medium speed for 1 minute. …
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WebOct 14, 2021 · Instructions. Preheat the oven to 375°F. Line a half sheet pan with parchment paper. Combine the oil, egg yolks, water and vanilla in a mixer bowl. Mix on medium speed until well combined. 2 oz vegetable …
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WebAug 5, 2015 · Place a clean sheet of parchment paper over the back of cake and roll cake up in towel carefully (from short end to short end). Cool for one hour. To make filling In a cold mixing bowl, whip the heavy cream …
WebFeb 7, 2021 · Add water and oil and mix again. Add the cake mix and instant coffee granules and mix until just combined. Pour this batter into a jelly pan (Dimensions: 15in x 10in x 1in) lined with parchment paper. …
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WebDec 29, 2022 · Prep: Preheat your oven to 375℉ and line a half baking sheet (18”X13”X1”) with parchment paper and spray generously with nonstick baking spray. Beat: In a medium bowl, with a hand mixer, beat …
WebJan 9, 2022 · In a large bowl, beat egg yolks and water on high speed 5 minutes or until thick and lemon-colored. Gradually beat in 1 cup sugar. Stir in extracts. Sift flour, baking powder and salt together twice; gradually …
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WebNov 20, 2019 · For the Cake: In the bowl of a stand mixer fitted with a whisk attachment, combine the eggs, sugar, baking powder, salt, and baking soda. Mix on medium-low …
WebDec 5, 2022 · Steps. 1. Heat oven to 375°F. Line 15x10x1 -inch pan with waxed paper, foil or cooking parchment paper; generously grease waxed paper or foil with shortening. 2. In medium bowl, beat eggs with electric …
WebStep 2: Prepare the Filling. While the cake is baking, get your filling ready. Cover thawed fruit with sugar, and mix well. Mash the fruit with a wire whisk until only small pieces remain. Thicken the fruit sauce by boiling it on …
WebFeb 13, 2012 · 2 tablespoons applesauce. 1/4 tsp pure vanilla extract. Combine all dry ingredients together. In a separate bowl, combine wet (including applesauce). Mix wet …
WebPlace sugar and salt into the bowl of a stand mixer. Add the lemon zest and turn the mixer on to a medium speed. Add the butter and blend until combined. Do the same with the eggs. Slowly add the lemon juice and …
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WebAug 4, 2023 · Spray the parchment paper with the baking spray. Step 3: Using a standing mixer, with whisk attachment, beat the 6 eggs for about 8 minutes. Step 4: The color will until become appear to become pale …
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