Jelly Roll Cake Recipes

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WEBOct 14, 2021 · Instructions. Preheat the oven to 375°F. Line a half sheet pan with parchment paper. Combine the oil, egg yolks, water and vanilla in a mixer bowl. Mix on …

Rating: 4.7/5(51)
Total Time: 42 mins
Category: Dessert
Calories: 206 per serving

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WEBJan 9, 2022 · Preheat oven to 350°. In a large bowl, beat egg yolks and water on high speed 5 minutes or until thick and lemon-colored. …

Rating: 5/5(10)
Total Time: 40 mins
Category: Desserts
Calories: 312 per serving
1. Place egg whites in large bowl; let stand at room temperature for 30 minutes.
2. Line a greased 15x10x1-in. baking pan with waxed paper; grease the paper and set aside. , Preheat oven to 350°.
3. In a large bowl, beat egg yolks and water on high speed 5 minutes or until thick and lemon-colored.
4. Gradually beat in 1 cup sugar. Stir in extracts.

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WEBPreheat the oven to 400°F and line the bottom of a 10” x 15” jelly roll pan with parchment. Lightly grease the parchment to ensure the cake

1. Preheat the oven to 400°F and line the bottom of a 10” x 15” jelly roll pan with parchment. Lightly grease the parchment to ensure the cake releases easily.
2. Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess.
3. In a small bowl, sift together the flour, baking powder, and salt. Set aside.
4. In a large bowl, beat the eggs until foamy.

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WEBPreparing and Baking the Cake. Preheat oven to 350℉. Using a pastry brush (or your fingers), grease the bottom (but not the sides) of a 10" by 15” jelly roll pan with …

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WEBNov 20, 2019 · For the Cake: In the bowl of a stand mixer fitted with a whisk attachment, combine the eggs, sugar, baking powder, salt, and baking soda. Mix on medium-low speed until the sugar has dissolved and the …

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WEBFeb 13, 2012 · 2 tablespoons applesauce. 1/4 tsp pure vanilla extract. Combine all dry ingredients together. In a separate bowl, combine wet (including applesauce). Mix wet into dry, but don’t overmix. Pour into a …

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WEBDec 23, 2022 · Heat the oven to 375 degrees F. Generously butter a 15×10 jelly roll pan. Cut a piece of parchment or waxed paper to fit the inside of the pan. Place the paper in the pan and butter it as well. Beat the eggs …

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WEBMay 11, 2008 · Preheat the oven to 400 degrees F (200 degrees C). Line the bottom of a 10x15-inch jelly roll pan with parchment paper. Separate eggs and set yolks aside. Whip egg whites and salt in a glass, metal, or …

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WEBSep 23, 2010 · Line 15x10x1-inch pan with foil; generously grease foil with shortening. Sprinkle clean towel with powdered sugar; set aside. 2. In large bowl, beat eggs with …

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WEBInstructions. 1. Adjust oven rack to lower-middle position and heat oven to 350 degrees. Grease 18 by 13-inch rimmed baking sheet, line with parchment paper, grease parchment, and flour sheet. Whisk flour, …

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WEBApr 30, 2021 · Line a jelly roll pan with parchment paper or waxed paper and grease generously or spray with baking spray . In a clean and dry bowl, using an electric mixer, …

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WEBPreheat oven to 400 degrees. Line a cookie sheet and set aside. Beat egg whites until stiff. Add sugar gradually. Add yolks and rest of cake ingredients. Pour and spread onto the …

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WEBPreheat oven to 350°. To prepare cake, combine granulated sugar and almond paste in a blender or food processor; process until well blended. Set aside. Coat a 15 x 10-inch jelly-roll pan with cooking spray. Line bottom …

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WEBFeb 1, 2022 · Sprinkle with confectioner's sugar, cover with a clean kitchen or tea towel and carefully flip. . Remove the pan, peel off the parchment and roll. Place seam side down …

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WEBLine a 17” x 12” rimmed baking sheet with foil; spray foil with cooking spray. In a bowl, whisk together egg yolks and half (about 2 ½ tablespoons) of Splenda Sugar Blend until …

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WEBOct 11, 2017 · Mix 1-1/2 cups of whipped topping and cream cheese together. Unroll the cake and remove towel. Stir the jam or jelly. Spread the jam or jelly in a thin layer over …

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WEBJun 22, 2022 · Make the Cake Batter: Preheat the oven to 350°F. Using an electric hand mixer or a stand mixer, beat the eggs and sugar until the mixture doubles in volume. In a separate bowl, use a fine-mesh sieve to …

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