WebApr 11, 2024 · Directions. In a large glass or ceramic bowl, gently toss shrimp and scallops with lime juice and lemon juice. Mix in onion, cucumber, tomato, jalapeño, serrano, cilantro, olive oil, salt, and pepper. Cover the …
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WebAug 9, 2019 · Instructions. Prepare the fish marinade by mixing together the lime zest, lime juice, salt, sugar, hot sauce (or minced hot peppers), and garlic in a ziploc bag. Cube your sea bass into cubes about ¾-inch each …
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WebFeb 22, 2019 · In a large bowl, combine everything except the avocado and cilantro. Mix together gently. Refrigerate 20 minutes to 2 hours for freshest taste. Can refrigerate overnight but best served within a couple of hours. …
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