Japanese Donut Recipe

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WebAug 15, 2022 · Bake Donuts: Place the sheet pan in the oven and bake for 10 to 15 minutes until the donuts are lightly golden. Let Donuts Cool & Make Icing: Let the hot donuts

Ratings: 6
Total Time: 25 mins
Category: Dessert
Calories: 202 per serving

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WebSep 25, 2013 · For a convection oven, reduce the cooking temperature by 25ºF (15ºC). Lightly coat your donut pan with cooking spray. To a large …

1. Gather all the ingredients.
2. Preheat oven to 425ºF (220ºC). For a convection oven, reduce cooking temperature by 25ºF (15ºC). Lightly coat your donut pan with cooking spray.
3. In a large mixing bowl add all the dry ingredients (flour, sugar, baking powder, salt, and matcha) and whisk to combine.
4. Add the beaten egg, milk, melted butter, and honey to the mixing bowl, and whisk until just incorporated. Don't overmix.

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WebNov 2, 2023 · Cut the logs into equal smaller pieces about 1.5 x 1.5 inches wide or until you have 25 equal pieces. Roll the squares into little balls. …

1. In a small bowl, mix together your starter dough ingredients. Cover bowl with cling film. Microwave for 2 minutes. Remove cling film carefully as the bowl is hot. Allow this to cool.
2. In a large mixing bowl, combine your batter ingredients together.
3. Then add your starter dough to your batter with your hands. Knead this on a well-floured surface for at least 5 minutes until it's less tacky.
4. Roll your dough into a ball. Slice down the middle.

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WebMar 5, 2024 · Heat vegetable oil in a saucepan between 168ºC and 177ºC. Put 3-4 mochi donuts in with the baking sheet and fry for 1-2 minutes. Flip it over and fry until lightly golden brown, while carefully removing the …

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WebAdd a size 808 piping tip into a piping bag. Fill the piping bag with donut dough and squeeze the opening until the dough comes out of the tip. Squeeze out about 1 tsp of dough on each dot on the parchment paper. …

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WebFeb 12, 2024 · Start by mixing 1/4 cup of the sweet rice flour with half the milk and microwave for 20-30 seconds until a sticky dough remains. Let the mixture cool to room temperature. Step 2- Make dough. Next, add the …

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WebJan 30, 2022 · In a large enough saucepan heat vegetable oil. Once oil reaches 170-180C / 338-356F, place 2-3 donuts into the oil with the parchment paper on them. Flip the donuts after about 30 seconds and …

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WebApr 5, 2021 · Fill a heavy bottom pan/ pot with 2 inch (4 cm) of vegetable oil. Heat to 320 F (160 C). Check the temperature with an instant-read thermometer. When the oil is hot, put 3-4 donuts with their parchment …

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WebFor the dry ingredients: To a large bowl add mochiko flour, sugar, baking powder, and salt. Whisk until well combined and set aside. For the wet ingredients: Heat milk in the microwave for 45 seconds to 1 minute. To …

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WebFeb 9, 2024 · Set all aside. In a large bowl, put soft butter and sugar, and whisk well. Add lightly beaten egg to butter mixture in 3 parts. Then add milk and vanilla and whisk. Add flour mixture, and mix with a wooden spatula …

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WebJan 18, 2022 · Add the butter to a saucepan and melt it over medium-high heat. Once melted, stir in the brown sugar. Cook for 3 minutes, then remove from the heat and transfer to a small mixing bowl. Add the powdered …

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WebApr 23, 2022 · In a small bowl, whisk the sweet rice flour and tapioca starch well. Bring the milk, sugar, butter, and salt to a boil in a medium saucepan. Be sure to stir a little so that …

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WebSep 2, 2021 · Preheat oven to 350°F. Prepare the donut pan by spraying it with cooking spray that contains flour. Set aside. In a medium bowl, whisk together flour, baking powder, and pumpkin pie spice. In a separate …

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WebMay 30, 2018 · Sata Andagi (サーターアンダギー or サーターアンダーギー) is a doughnut made with 3 ingredients – cake flour, sugar, and egg. The name comes from Okinawan …

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WebFeb 18, 2024 · Sift 225 grams cake flour, 5 grams baking powder, and 1.5 grams salt into a bowl and whisk together to distribute evenly. In a separate bowl, whisk 100 grams eggs, 120 grams kokutou, and 1 tablespoon …

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WebPreheat oven to 375℉. Spray doughnut pan with oil using an oil mister/sprayer. In a large mixing bowl, whisk together the flour, baking soda, and salt. Set aside. In a medium mixing bowl, combine the rest of your …

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