Jan Hagel Cookie History

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WEBMay 30, 2016 · Egg wash (1 large egg beaten with 1 tsp. water) In a stand mixer, using the paddle attachment, beat the butter and sugar together. …

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Janhagel or Jan Hagel is a typical Dutch kind of cookie. It is a rectangular, brittle cookie, covered with granulated sugar (the 'hagel') and possibly almond shavings. It's an old Dutch specialty.
Many people know Jan Hagel as small cookies with anise sugar on it, but there is also another form of Jan Hagel, a taai-taai-like cake with anise taste. This cake is still baked by Bakery Kok.
Previously, this cake was known as 'Strontboen' Jan Hagel. Because when farmers had cleane…

Estimated Reading Time: 1 min

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WEBDec 11, 2023 · How to Make Jan Hagel Kookjes. Cream butter and sugar in a bowl. Separate the egg yolk from the egg white. Add the egg yolk …

Rating: 4.5/5(2)
Total Time: 47 minsCategory: DessertsCalories: 89 per serving

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WEBJan Hagel. Jan Hagel are traditional Dutch cookies that are a part of the Feast of St. Nicholas and the Christmas tradition in the Netherlands. They consist of a flaky, buttery shortbread crust, a variety of crunchy nuts …

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WEBGrease a 9x13" pan. Mix butter, sugar and egg yolk until creamy. Stir in flour and cinnamon. Spread cookie dough into pan and pat smooth. Beat water and egg white until frothy and brush over dough with a pastry …

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WEBDec 15, 2014 · Preheat the oven to 355 degrees F. In a medium bowl, mix the flour with the cinnamon, baking powder and salt. In the bowl of a stand mixer, use the flat beater to whip the butter and sugar until airy and …

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WEBFeb 16, 2019 · In a bowl, mix baking powder with all-purpose flour and set aside. Add butter and sugar to a bowl and mix till incorporated. Add the cinnamon and salt and mix till incorporated followed by half of the …

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WEBPreheat oven to 300 degrees F (150 degrees C). 2. Cream the butter and sugar. Add the egg yolk and beat thoroughly. (This should be very creamy.) Add the flour and cinnamon …

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WEBNov 30, 2020 · Till then, enjoy! Author Compelled to Cook, adapted from Jan Hagel Koekjes. Preheat oven to 350°F and set oven rack to the middle position. Lightly butter a …

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WEBDec 13, 2008 · Instructions. Spray a 17x12" jelly roll pan with non stick spray, or line with parchment paper. Cream sugar and butter in a large bowl. Beat in egg and vanilla. Stir in flour and salt. Cover and chill for …

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WEBPreheat oven to 325°F. In a large bowl, combine butter and sugar and beat with an electric mixer until light and fluffy. Beat in egg yolk and almond extract. Add flour and salt, and …

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WEBApr 29, 2017 · Directions. Preheat oven to 325*. Cream butter and sugar together. Add egg yolk and mix well. Sift the measured flour and add to butter mixture. Mix until just incorporated but do not overmix. Pat all of …

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WEBDec 18, 2015 · Instructions. Preheat the oven to 350 degrees F. Combine the butter and 1 cup of sugar in a large bowl, and beat with a hand mixer until light and fluffy. Beat in the egg yolk and almond extract. Add the …

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WEBFeb 15, 2023 · Directions. Preheat the oven to 300 degrees F (150 degrees C). Set out two rimmed baking sheets. Beat butter and sugar with an electric mixer in a mixing bowl until …

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WEBDirections. Pre-heat oven to 325 F and grease two 11×17-inch baking sheets. Beat together butter, sugar and egg yolk with an electric mixer until light and fluffy.

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WEBApr 12, 2012 · Preheat oven to 375 degrees. Lightly grease a 15x10x1-inch jelly roll pan. In a large bowl, cream butter and sugar; add egg yolk. Sift together flour and cinnamon and gradually add to cream mixture. Pat …

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WEBDec 13, 2020 · Print Recipe. Servings: Prep Time: 1 10"x15" tray: 20 minutes: Cook Time: 20-22

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