Web9 hours ago Listing Results Jamie Oliver Coleslaw Recipe Total 47 Results Low carb Low cholesterol Low fat Low sodiumt Best winter veg coleslaw Jamie Oliver 4 hours ago In …
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WebFabulous way to use up all the cucumbers and tomatoes from your garden. 3 medium cucumbers - sliced 1/4" thick 1 medium onion, sliced and separated into rings 3 medium …
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This sautéed cabbage has a hint of sweetness balanced out with a touch of red wine vinegar. This red cabbage recipe makes a wonderful side and can be part of a low-carb, keto, diabetic, or Atkins diet.
Peel and finely slice the red onion, add to the pan and cook for a few minutes, or until softened and smelling amazing. Click away any tatty outer leaves from the red cabbage, trim the base, then cut into wedges and roughly slice. Add to the pan with a swig of red wine vinegar, and a pinch of sea salt and black pepper.
Red wine vinegar and sweetener create a tangy addictive quality to this red cabbage recipe. I use red wine vinegar, due to its low carbohydrate content, to add the tartness . In addition to the sweet-tart flavor profile, I added a bit of star anise.
When butter has melted, add cabbage. Cook cabbage stirring frequently until slightly softened, about 5 minutes. Stir in the allulose and the star anise. Add the red wine vinegar. Bring to a simmer, then turn heat to low. Cook until cabbage is tender, stirring frequently, until cabbage is tender, about 25-30 minutes.