Jamie Oliver Potato Gratin Recipes

Listing Results Jamie Oliver Potato Gratin Recipes

WEBOct 31, 2011 · Bring to boiling point, then remove from the heat and leave to infuse for 1 hour. Preheat the oven to 180°C/fan160°C/gas 4. Use a …

Rating: 4/5(7)
Total Time: 1 hr 5 mins
Category: Gammon Recipes
Calories: 336 per serving
1. Put the milk, whole garlic clove, bay leaves, thyme stalks and shallots in a heavy-based pan. Bring to boiling point, then remove from the heat and leave to infuse for 1 hour.
2. Preheat the oven to 180°C/fan160°C/gas 4. Use a mandoline or knife to cut the potatoes into 5mm slices. Put the slices in a colander and run cold water over until the water runs clear. Pat dry with a clean tea towel.
3. Put the crème fraîche into a large mixing bowl. Strain the infused milk into a measuring jug, then slowly whisk it into the crème fraîche. Stir in the crushed garlic clove, then add the potatoes. Season, then toss to coat. Pour into a 2 litre gratin dish and sprinkle with the thyme leaves, nutmeg and cheese. Cover with foil, then bake in the oven for 35 minutes. Remove the foil, then cook for a further 15-20 minutes or until the top is golden brown and the potatoes are cooked through.

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WEBNov 10, 2014 · Mardi’s easy cheese & bacon potato gratin recipe. Serves 6. Preheat oven to 200˚C/400˚F/gas 6. Generously butter a deep 10” x …

Estimated Reading Time: 3 mins

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WEBSep 16, 2015 · Preheat the oven to 200°C/400°F/gas 6. Peel and slice the potatoes, celeriac and onion into 1cm slices, then place in an …

Servings: 12
Total Time: 1 hr 5 mins
Category: Sides
Calories: 347 per serving
1. This is a deliciously indulgent veggie side that's super quick to get in the oven and absolutely brilliant served with just about any meat or white fish, like cod or haddock.
2. Preheat your oven to 200°C/400°F/gas 6. Place the potatoes, celeriac and onion in an earthenware-type baking dish.
3. Season generously. Add the garlic, ¾ of the cheese, the cream and the parsley stalks.
4. With a spoon, move everything around to mix all the flavours.

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WEBPreheat the oven to 180ºC/350ºF/gas 4. Pour the milk and cream into a pan. Tear in the anchovies, crush in the unpeeled garlic through a garlic crusher, add the rosemary sprigs and bay leaves and finely grate in half …

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WEBHow To Make Jamie Oliver Potato And Leek Gratin. Preheat oven to 375°F. Boil milk, potatoes, and garlic in a big saucepan. Reduce heat and simmer 5 minutes until …

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WEBPreheat the oven to 180°C/350°F/gas mark 4. Using either a sharp knife or a mandoline, thinly slice the potatoes and add them to a large saucepan with the milk, garlic, bay …

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WEBPour over the cream, then finely grate over the Parmesan and pop under the grill on the top shelf. Halve the leeks lengthways, rinse under the tap, then finely slice. Put into the empty lidded pan on a high heat with 1 …

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WEBOct 3, 2018 · Quick potato dauphinoise: Jamie Oliver. 2:58 Vegetables. This super-speedy potato dauphinoise recipe is a great idea if you're short on time but still want great …

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WEBMethod. Preheat the oven to 200°C/400°F/gas 6. Peel and halve the onion. Wash and finely slice the potatoes, then very finely slice with the onion using patient knife skills, on a mandolin (use the guard!) or in a food …

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WEBApr 30, 2023 · Method. Preheat oven to 200C. Spray a 6cm deep, 15cm x 24cm ovenproof dish with olive oil. Combine yoghurt, milk and mustard in a small mixing bowl. Spoon …

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WEBOct 11, 2023 · Grab a large deep skillet and heat it up over medium high heat. Spray it generously with cooking spray and add the potatoes and onions. Spray them with a generous amount of cooking spray as well. …

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WEBJan 8, 2024 · Step 5: Bake and serve. Bake the gratin in the preheated oven for about 25 minutes, or until golden and bubbly. Let it rest for 10 minutes before serving. Garnish …

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WEBNov 23, 2020 · How to make sweet potato gratin. Preheat the oven to 400 F and grease the sides of a baking dish with butter or olive oil. Heat butter in a small skillet over medium high heat, add chopped onion, and saute …

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WEBdirections. Heat oven to 375 degrees. Coat a 2-quart baking dish with cooking spray. Melt butter in a large frypan over medium heat; add in onion and cook stirring occasionally …

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WEBApr 4, 2012 · Slice the potatoes and onions into thin slices using a mandoline slicer. Preheat your oven to 425 degrees F. Heat a large iron skillet over a medium heat. Melt …

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WEBButter a 2 litre gratin dish well. Mix the potatoes, leeks and ham (if using) together in the dish, and spread out in an even layer. Pour over the stock mixture and tuck the bay leaf in the middle. Season and sprinkle with the …

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WEBApr 13, 2011 · Step 2. Cut fronds from fennel and chop enough to measure 1 tablespoon. Set aside. Cut off and discard stalks. Quarter fennel lengthwise and cut very thinly with …

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