Jamie Oliver Pork Loin Recipe

Pork loin & herby stuffing Pork recipes Jamie Oliver …

WEBSep 16, 2015 · Preheat the oven to 200ºC/400ºF/gas 6. Score the pork skin with a sharp knife at 1cm intervals, and roughly 1cm deep. Pick the …

1. Preheat the oven to 200ºC/400ºF/gas 6.Score the pork skin with a sharp knife at 1cm intervals, and roughly 1cm deep.Pick the rosemary leaves into a pestle and mortar, add the fennel seeds and 1 tablespoon of sea salt, then bash to a dry paste.
2. Massage into the score marks on the pork.Slice up the bread, and toast until golden.
3. Meanwhile, peel and finely slice the onions and garlic, and pick and roughly tear the sage leaves.Drizzle 1 tablespoon of olive oil into a pan over a medium heat, add the onions, garlic, sage and pine nuts and cook for 10 minutes, or until sweet and soft.
4. Season with salt and black pepper, add the balsamic vinegar, then transfer the mixture to a bowl.

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Potroasted Pork in White Wine with Garlic, Fennel, …

WEBNov 18, 2016 · Recipes; Jamie Oliver; This pork recipe takes me about 5 minutes to prepare and get in the oven, so it's nice and quick, as well …

1. Preheat the oven to 400 degrees F (200 degrees C).
2. With 2 or 3 bits of string, tie up your pork loin, do this any way you like. It doesn't have to be fussy, you just want to keep the meat in a snug shape while it's cooking. Season generously with salt and pepper, then roll the meat in the fennel seeds until covered.
3. In a casserole pan or roasting tray, fry the meat for a couple of minutes in half the butter and a little olive oil, until nice and golden.
4. Throw in the garlic, herbs, fennel, and wine, then cover the tray loosely with some wet greaseproof paper and cook until an inserted meat thermometer reaches 150 degrees F. As the pork loin is off the bone it cooks very quickly. Remove from the oven and allow the meat to rest on a plate. Then, without using any more heat, finish off your sauce in the pan, scraping any goodness off the bottom and adding the rest of the butter. Remove any large bits.

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