James Martin Lemon Drizzle Cake Recipe

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WebJan 22, 2021 · 1. Preheat your oven to 160C, grease your loaf tin and line it, then put all your cake ingredients into a bowl. 2. Beat the ingredients …

Rating: 5/5(373)
Total Time: 50 mins
Category: Dessert
Calories: 440 per serving
1. Preheat the oven to 160C and grease your loaf tin and line it with baking paper.
2. Put all of the cake ingredients into a large bowl and beat until smooth.
3. Spoon into the prepared tin and smooth out. Bake for 40 - 50 minutes or until a skewer comes out clean.
4. Whilst the cake is still warm in the tin, use a skewer or thin sharp knife to poke holes all over it.

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WebMar 8, 2021 · Preheat the oven to 180c. 2. Grease and line a 2lb loaf tin. 3. On a medium speed beat the butter and sugar until white in a freestanding mixer with a whisk attachment, then add the eggs one at a

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WebJul 14, 2014 · Drizzle. Juice of 2 Lemons. 100g Caster Sugar. Pre-heat the oven to 180˚c and line a loaf (25 cm long, 13cm wide ish) tin with some greaseproof paper. Add 225g Olive Oil and 225g Golden Caster Sugar …

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WebJul 12, 2019 · Preheat the oven to 180C (350F). Line the bottom of an 8inch (20cm) cake with greaseproof paper and lightly spray with cake release. Separate the eggs and put the egg whites into the bowl of your stand …

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WebMar 24, 2024 · Method. Preheat the oven to 180c. Grease and line a 2lb loaf tin. On a medium speed beat the butter and sugar until white in a freestanding mixer with a whisk …

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WebNov 30, 2022 · Step 1: Firstly, preheat your oven to 180C / 360F / gas mark 6 and line a 900g loaf tin with baking paper. Then whisk melted coconut oil and coconut sugar together in a mixing bowl. Step 2: Then add almond …

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WebSep 3, 2019 · Please take a look at the steps and video before attempting this recipe! STEP 1. Preheat the oven to 170C (340F). Spray a 23cm (9 in) springform cake tin with cake release or grease with softened butter and …

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WebMethod. Heat oven to 160C/140C fan/gas 3. Line a muffin tin with 12 muffin cases. With an electric whisk, whisk the butter, 250g of the sugar, eggs, flour, zest of 2 lemons and juice …

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WebFeb 14, 2021 · Mix in the juice of 1 lemon. Gently fold in the flour, producing a smooth batter. Pour into your cake tin and place in the oven for about 30-35mins. Let’s make the Drizzle. Mix the Icing sugar and the juice from …

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WebInstructions. For the Cake. Allow the ingredients to reach room temperature. Preheat the oven to 350°F. Grease and flour a 10-cup bundt pan well. In a large mixing basin, whisk …

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WebSep 9, 2023 · Preheat your oven to 180ºc/160ºc fan and line a 9x13" traybake tin with parchment paper. Beat together the butter and sugar until light and fluffy. Add in the eggs, self raising flour, and lemon zest and …

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WebJan 6, 2016 · Heat the oven to 170°C/150°C fan/gas 3 and grease and line the base of a 1kg loaf tin. Melt the butter, then allow it to cool slightly. Place the eggs, lemon juice and sugar in a food mixer or large bowl and whisk …

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WebOct 28, 2019 · Step 1: Grease a bundt pan, give it a sprinkle of almond flour and preheat the oven to 350 degrees F. Step 2: Mix the cottage cheese, butter, and sweetener in your food processor until it's smooth. Then add …

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WebAdd the flour and lemon zest and blend until smooth. Pour the batter into the lined baking tin, flatten the top with the back of a spoon and bake for 50–55 minutes. Meanwhile, stir together the

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WebWith this Truvia low sugar lemon drizzle recipe everybody can enjoy a slice with the inclusion of Truvia for Baking Caster. Preheat the oven to 180C/160C fan/gas mark 4. …

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WebMay 4, 2021 · Preheat the oven to 150C (130C fan, Gas 2). Grease a 2lb loaf tin and line with a strip of baking paper than overhangs on the longest sides of the tin. This will make it easier to lift out. Beat the low-fat spread …

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