James Beard Persimmon Bread Recipe

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WebDec 1, 2015 · Whisk together the flour, salt, baking soda, sugar and nutmeg. Add the persimmons, raisins, pecans, egg and brandy. Whisk until the

Rating: 4.9/5(62)
Total Time: 1 hr 15 minsCategory: BreadCalories: 359 per serving1. Preheat oven to 350ºF. Butter 2 loaf pans and line the bottoms with a piece of parchment paper (or dust with flour, tapping out any excess)
2. Sift the first five dry ingredients into a large mixing bowl. A large mesh strainer works great for this. Stir in the butter, eggs, brandy, persimmon purée, and diced persimmons, then the nuts and dried fruit.
3. divide the batter and pour into prepared loaf pans. Bake in a 350 degree oven for 1 hour or until toothpick inserted into the center comes out clean. Mine took a bit longer. Allow to cool in the pan for five minutes then turn out onto a wire rack to cool. Can be served warm with butter as well.

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WebNov 11, 2020 · RIGHT, CRAIG? James Beard’s Persimmon Bread A recipe for one loaf, adapted from David Lebovitz's recipe. Ingredients …

Estimated Reading Time: 3 mins1. Heat the oven to 350 and generously coat your loaf pan with softened butter (about a tablespoon).
2. In a large bowl, whisk together the flour, salt, baking soda, nutmeg, and sugar. Create a well in the center and add the eggs, booze, persimmon puree and whisk together until just combined. With a rubber spatula, fold in the nuts and fruit.
3. Pour the batter into the prepped pan and bake for one hour, or until a cake tester comes out clean. (Based on my experience, it's better to under-bake a little than to over-bake.) Let cool before slicing and serving.

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WebNov 18, 2021 · This classic Persimmon Bread recipe yields a moist, warmly spiced loaf that’s easy to stir together with just one bowl in about 15 minutes! Enjoy a slice for …

Rating: 5/5(1)
Total Time: 1 hr 15 minsCategory: Bread, Breakfast, BrunchCalories: 348 per serving

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WebMay 4, 2005 · 1 ts Ground mace 2 c To 2 1/2 cups -granulated sugar 1 c Butter, melted 4 lg Eggs, lightly beaten 2/3 c Cognac or bourbon *REMY MARTIN Suzy’s choice 2 c …

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Web1 teaspoon freshly grated nutmeg 2 cups organic whole cane sugar (brown sugar flavor) 1 cup melted and cooled coconut oil 4 large, room temperature eggs 2/3 cup bourbon, whiskey or your home-made fruit liquor 2 cups …

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WebJan 4, 2020 · While persimmon doesn’t qualify as a low carb/keto fruit, this delicious bread can be made grain-free and sugar-free with fantastic results. My recipe uses a combination of almond and coconut flours, …

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WebDec 4, 2020 · Mix in the baking soda and salt. Stir in the sugar, egg, and vanilla extract. Mix in the flour. Spread the batter into the prepared loaf pan. Bake in the oven for 50 minutes or until a tester inserted into the center …

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WebDec 27, 2019 · Directions. Step 2 Prepare two 9-inch loaf pans by buttering them and lining the bottoms of the pans with parchment paper. Step 3 Sift flour, salt, baking soda, nutmeg and sugar together in a large bowl. Step …

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WebRecipes page meta description. The James Beard Foundation is a nonprofit organization with a mission to celebrate, support, and elevate the people behind America’s food …

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WebOct 17, 2020 · This hachiya persimmon recipe, a riff of the famous James Beard quick bread, makes two loaves or 16 minis so you can get ahead on your holiday gift giving. Also a perfect addition to your Thanksgiving …

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WebNov 21, 2008 · 1. Butter 2 loaf pans. Line the bottoms with a piece of parchment paper or dust with flour and tap out any excess. 2. Preheat oven to 350 degrees. 3. Sift the first 5 …

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WebPreheat oven to 400ºF. Slash the tops of the loaves width-wise two or three times with a sharp knife and brush lightly with the beaten egg white. Bake for 40 to 45 minutes or until …

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WebNov 22, 2020 · 5 Comments Jump to Recipe Print Recipe Persimmon Bread with hachiya persimmons, walnuts, and warm spices of the fall season. Add a light glaze or leave …

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WebSep 17, 2022 · Instructions. Whisk the egg, milk, oil, coconut flour, nut flour, baking powder, and salt together in a small bowl. Add the cheese and scallions or herbs, if using, and stir …

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WebNov 23, 2010 · 1 teaspoon baking soda 1/2 tsp cinnamon 1/2 teaspoon ground nutmeg 1 cup sugar 1/2 cup melted unsalted butter 2 large eggs 2/3 cup water 1 cup persimmon puree 1 cup chopped pecans 1 cup diced …

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WebNov 4, 2015 · 1 cup granulated sugar 1 Tbsp real vanilla extract 3 cups fuyu persimmon pureed (a little over 1 1/2 lbs) 10 Tbsp unsalted butter, melted 2 tsp baking soda, sifted …

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WebLine the bottoms with a piece of parchment paper or dust with flour and tap out any excess. Preheat oven to 350 degrees. Sift the first 5 dry ingredients in a large mixing bowl. Make …

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