Jamaican Beef Pies Recipe

Spicy Jamaican Beef Patties Skinnytaste

WebJun 17, 2020 · Add the onion and scotch bonnet and cook 3 minutes, until soft. Add the garlic powder, salt and black pepper. Dissolve beef cube in …

Rating: 4/5(42)
1. Sift the flour into a bowl then stir in the sugar, salt and turmeric. Add the butter and rub them into the dry ingredients until you have a crumbly texture.
2. Meanwhile, make the filling. In a large skillet over medium-high heat, add the meat and cook, breaking up with a wooden spoon, about 5 minutes.
3. Air fry 325F 10 to 12 minutes, turning halfway.

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Jamaican Beef Patty Immaculate Bites

WebApr 12, 2023 · Preheat the oven to 375℉/190℃. Scoop a heaping tablespoon of filling into each circle, and brush with egg white around …

Rating: 5/5(123)
1. In a food processor or by hand, mix together, flour, salt, sugar, turmeric blend well Add the butter, shortening, followed by vinegar and water in small amounts, pulse until combined and dough holds together in a ball.
2. Place the dough on a well -floured surface. Divide it into 2 and roll it out. Place in the refrigerator for at least 30 minutes until ready to use
3. Using a large mouth, glass or bowl about 4 - 5 " cut out circles by gently pressing on the dough and releasing it, shaping the meat pie dough. Continue cutting out dough until all dough has been cut. Refrigerate for at least 30 minutes or until ready to use.
4. Make the Meat pie filling

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Jammin' Jamaican Meat Pies Great Eight Friends

WebAug 5, 2018 · Add the thyme, curry powder, salt and pepper. Stir to incorporate. Smell the goodness! Sprinkle the breadcrumbs over the …

Rating: 5/5(2)
1. Heat the oil in a large skillet over medium high heat. I like to use a non-stick skillet.
2. In the bowl of your food processor put the flour, curry powder, turmeric, and salt. Pulse until all the dry ingredients are well combined.
3. Preheat oven to 375°F.

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