Jalapeno Cheddar Focaccia Easy No Knead Bread Recipe

Listing Results Jalapeno Cheddar Focaccia Easy No Knead Bread Recipe

WEBNov 16, 2023 · How to make Jalapeno Cheddar Focaccia Bread: Step 1. Prepare the yeast mixture. Combine the yeast, sugar, and warm water in a large mixer. Be careful to …

Rating: 4.5/5(4)
Total Time: 1 hr 45 mins
Category: Bread
Calories: 235 per serving

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WEBJan 23, 2020 · Instructions. In a large bowl, combine flour, salt, honey, and yeast. Drizzle in water and stir dough with a wooden spoon until a …

1. In a large bowl, combine flour, salt, honey, and yeast. Drizzle in water and stir dough with a wooden spoon until a slightly-sticky dough forms. Cover bowl with plastic wrap and let sit at room temperature overnight or 18-24 hours.
2. The next day, preheat oven to 425F. Lightly grease a 9-in cast iron with 1 tablespoon olive oil. Punch risen dough down and gently knead in cheddar cubes and jalapeno pieces. (reserve a few for garnishing)
3. Gather dough into a smooth ball and pat into greased pan Cover with plastic wrap and let rise 30 minutes.
4. Once dough has risen, lightly brush with remaining 1 tablespoon olive oil and use your fingers to make little indentations all over bread. Sprinkle with reserved jalapeno pieces and cheddar cubes.

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WEBJan 7, 2024 · Stir 6 ingredients together including flour, yeast, salt, cheddar cheese, chopped jalapeño, and water. Don’t even break out your mixer. Shape into a ball and leave it alone for a day. Score an X on top of the …

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WEBApr 13, 2024 · Cover the bowl with plastic wrap. It's a good idea to ensure there's adequate space left in the bowl for the dough to at least double in size. Place the bowl in a warm, draft-free place and let it rise for 12-18 …

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WEBFeb 2, 2021 · Step-by-Step Photos. Mix together all of the ingredients in a large bowl except the water. Pour in the warm water and stir until the dough forms a ball. Cover with plastic wrap and let rise for 8-18 hours. Once …

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WEBOct 27, 2023 · EASY PEASY TIP #1 – You can make the dough the day before you plan on baking it. Simply place your covered bowl in the refrigerator overnight until the next day …

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WEBMar 13, 2023 · Bake the bread: Preheat the oven to 450ºF. Use a rubber spatula to scrape dough onto a piece of parchment paper. Press sliced jalapeno peppers into the top of the dough ball. Place the dough ball …

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WEBJun 13, 2023 · Sprinkle the yeast into the work bowl of a food processor with the steel mixing blade attached. Add the warm water and stir with a spoon to dissolve. Add the ice water, olive oil, 2 cups of bread flour …

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WEBOct 1, 2023 · Fold the dough into thirds, rotate 90 degrees so that the dough is in line with the pan and flip over, revealing the smoother side on top. Gently spread the dough into …

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WEBSeason the top of the focaccia with freshly ground black pepper and a sprinkle of coarse sea salt. Bake the Jalapeño Cheddar Focaccia in the preheated oven for 20-25 …

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WEBJan 29, 2020 · Measure 3 cups all-purpose flour, 1 teaspoon kosher salt, and 3/4 teaspoon active dry yeast into a large bowl and whisk to combine. Make a well in the flour mixture, …

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WEBFeb 23, 2024 · Activate the yeast: Pour warm water into a small bowl. Sprinkle yeast on top. Add sugar and give the mixture a small stir. Place the bowl in a warm place for about 10-15 minutes.

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WEBTopping and Baking: Adding the Finishing Touches. Preheat the oven and prepare the baking sheet. Press and stretch the dough onto the baking sheet. Arrange jalapeño …

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WEBApr 2, 2015 · Instructions. Combine the three dry ingredients in a large bowl then pour in the luke-warm water. Stir until completely combined. Stir in jalapenos and cheese. Dough will look messy and not smooth and that …

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WEB1 cup Aged Cheddar - 150 grams - Cubed 1 cup Aged Cheddar - 150 grams - Cubed 1-2 Jalapeno peppers - Thinly sliced 1 to 2 Jalapeno peppers - Thinly sliced Steps

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WEBFeb 18, 2021 · Add the yeast and mix into the flour. Then add the salt and mix it. Give the whole mixture a few good stirs to make sure everything is combined. Add the grated …

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