To get more ideas, follow me on Pinterest. Authentic Italian Anginetti (also known as Italian wedding or Christmas cookies) are small and soft round cookies, often lemon, orange, anise, or almond flavored. Preheat oven to 350°F. Line two cookie sheets with parchment paper an set aside.
The BEST Italian Wedding Cookies (Anginetti). The texture of these soft cookies is amazing (similar to butter cookies), and they literally melt in your mouth! Italian wedding cookies are the perfect cookies for dipping in hot chocolate!
"It's a tradition that works just as well for a holiday party, and front and center on your table should be Giada's Italian wedding cookies—they melt in your mouth! A generous dusting of powdered sugar adds a snowy cap—perfect for the winter season." Credit: Giadzy / Elizabeth Newman, Getty Images / Mike Coppola
Soft Italian Cookies are dipped in a creamy glaze and topped with colorful sprinkles. They are perfect for holidays and special occasions!! These tasty Italian Cookies are easy to make, make a ton, and are the cutest little cookie for special occasions or to give out as gifts!