Honey Mustard Glazed Ham Recipe

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Frequently Asked Questions

How do you make homemade honey mustard?

HOW TO MAKE HONEY MUSTARD. To prepare this recipe, simply whisk together 1/3 cup Dijon mustard with 1/4 cup honey in a small bowl until smooth. I’ve included a printable version of this below. This recipe will yield slightly more than 1/2 cup, or four 2-tablespoon servings. You can scale the recipe up or down as needed.

What is the recipe for glazed ham?

Instructions

  • Preheat the oven to 325 degrees. ...
  • Just before the timer expires, stir together the brown sugar, molasses, prepared ground mustard, and remaining bourbon.
  • Carefully remove the ham from the oven and brush or spoon the glaze over the ham.

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How do you make homemade honey baked ham?

Instructions

  • Preheat oven to 325 degrees Fahrenheit.
  • Line a roasting pan with foil (optional, but makes cleanup much easier), and place roasting rack inside.
  • Remove spiral ham from packaging, remove any wrapping material, and pat dry.
  • In a medium sized pan, mix together butter and honey, melting on medium heat, whisking until melted and well combined.

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How easy is it to cook honey baked ham?

How do you heat up a Honey Baked Ham?

  • Preheat the oven to 275 to 300°F.
  • Line the baking plate with aluminum foil. …
  • Wrap your ham tightly with an aluminum foil or its original foil wrapper.
  • Add a tablespoon of water to the bottom of the rimmed baking plate. …
  • Heat your ham. …
  • Remove them from the oven and serve.

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