Low carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener together in a large bowl and cream together. Then mix in the molasses, eggs, and vanilla. Combine until they are well incorporated.
These simple to make low carb gluten free cookies are a great snack. Stir together coconut flour, baking powder and salt. In separate bowl, beat butter and coconut oil together; add sweetener and beat until fluffy. Add eggs, almond milk, and vanilla; beat well. Add dry ingredients to wet mixture, beating until well combined. Batter should be thick.
These Coconut Flour Oatmeal Cookies are quick to make and delicious. Preheat oven to 350. Cream together the butter and sweetener in a large bowl. Add in the rest of the ingredients and mix well. Optional: add in any mix-ins you like. Form 24 cookies on 2 parchment-lined cookie sheets. Press down to flatten. Bake for 12 minutes.
However, 1 cup of sliced almonds only contains 8.2 grams of net carbs which is very low. Shredded coconut – coconut adds a chewy texture to keto cookies. Almond flour – you can’t replace almond flour with coconut flour. You can replace almond flour with the same amount of sunflower seed flour or sesame flour.