From traditional pozole to slow cooker taco soup, make humble hominy the star of the show with any one of these top-rated recipes! This Mexican-style hominy and chicken soup is seasoned with garlic, oregano and chili.
You’ll cook hominy with bacon so it can soak up the delicious grease, then top it all off with a poached egg. Hominy is starchy which makes this kind of like a hash; except it’s super unique.
Try something new and make it with hominy. It’s super cheesy and creamy like regular gratin; except with each bite, you get the earthiness of hominy and salty bacon bits to boot. There are also some pimento peppers to enhance the sweetness and cut through all the richness.
Use canned white or yellow hominy or regular corn if you prefer, but hominy is more traditional and adds the perfect texture to this soup. This quick and easy, colorful soup features hominy, butternut squash and green beans at their best.