If there’s one recipe that epitomizes Guy’s big and bold flavors, it’s his turkey chili for Food Network Magazine. Guy flavors this hearty stew with pasilla chile peppers — he rehydrates the dry kind for convenience — and spices like cumin, chili powder and paprika.
We’ve rounded up some of Guy’s biggest and boldest dishes, from his bacon-studded macaroni and cheese to Italian-style nachos. Orange juice is certainly delicious as a breakfast drink and also in Guy’s Cuban-inspired spicy citrus sauce, known as mojo.
Your favorite comfort foods don't have to weigh you down. We've got low-calorie comfort foods that'll make you feel warm and fuzzy without the extras. Here's our crack at the never-ending biscuits from Red Lobster. Made from scratch with lighter ingredients, they're just as cheesy and buttery as the original. —Taste of Home Test Kitchen