Exclusive Joe Wicks S Low Carb Hoisin Turkey Lettuce Cups Recipe

Turkey Lettuce Cups, Salad Wraps LOW CARB KETO

WEBNov 2, 2019 · Instructions. Heat a large pan over medium high heat and then add oil. Stir in the onion, garlic and ginger, and cook until onions …

Rating: 5/5(3)
1. Heat a large pan over medium high heat and then add oil. Stir in the onion, garlic and ginger, and cook until onions are softened, about 1 minute
2. Stir in the ground turkey, breaking it up with the spatula and cook until lightly browned, about 3 minutes. Stir in the soy sauce, sesame seed oil, rice vinegar until the turkey is well combined with the sauce.
3. Stir in the bell peppers and green onions and cook until the bell peppers are tender, about 5 minutes. Add additional salt and pepper to taste.
4. You can serve the filling while it's warm, or allow it to cool. Serve with lettuce leaves.

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Asian Turkey Lettuce Wraps Eat Yourself Skinny

WEBFeb 13, 2023 · Heat 1 tablespoon of oil in a large skillet over medium-high heat. Add turkey, garlic and ginger to the pan and cook for about 6 …

1. Heat 1 tablespoon of oil in a large nonstick skillet over medium-high heat. Add turkey, garlic and ginger to the pan and cook for about 6 minutes or until turkey is browned. Stir to crumble.
2. Combine turkey mixture, onions and chopped water chestnuts in a large bowl, stirring well, and set aside.
3. Meanwhile in a small bowl, whisk together hoisin, soy sauce, rice vinegar and roasted red chili paste and drizzle over the turkey mixture. Toss to coat completely.
4. Add about ¼ cup turkey mixture to each lettuce leaf, serve and enjoy!

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