Jan 23, 2022 · Ingredients. To make these keto shortbread cookies, you will need: Butter; Erythritol sweetener – I recommend powdered sweetener as it blends in better.; Almond flour …
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These low carb shortbread cookies are so easy to make! Just follow these simple steps: Start by heating your oven to 300F (150C). Then, add the almond flour, vanilla extract, salt and sweetener to a mixing bowl and mix well. Add the butter and egg into the mixture, and mix until well combined.
These easy, homemade espresso shortbread cookies are made with espresso powder, powdered sugar, and butter and then dipped in dark chocolate. Combine butter and powdered sugar in a large bowl or the bowl of a stand mixer. Whisk with a hand mixer or stand mixer until smooth. Add espresso powder, vanilla extract, and salt. Whisk until smooth.
Yes, almond flour is probably the most important ingredient in these shortbread cookies, without the almond flour you wouldn’t have a delicious low carb cookie. When baking low carb, you replace regular white flour with either almond or coconut flour. For this recipe, almond flour is the perfect consistency and taste.
Shortbread is a holiday cookie classic and it’s so easy to make! At it’s base it’s the simple combination of butter, sugar, and flour where the butter and sugar just melt in your mouth! Some of the flour can be replaced with cornstarch which makes the texture of the cookies a little lighter.