Web1. Fill a shaker with ice. 2. Add 1 part tequila, 1 part Kahlúa coffee liqueur and 1 part espresso. 3. Shake the ingredients together for 15 - 20 seconds, to create a velvety foam. 4. Strain into a chilled martini or cocktail glass. 5.
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WebIn a cocktail shaker half filled with ice, pour all liquid ingredients. Shake until liquors are chilled. Strain into a martini glass and garnish with coffee beans.
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