WebSlice eggplant into ½ inch thick slices. (If you are sensitive to bitterness, salt both sides and let sit for 15 minutes, then rinse with water and pat dry. ) Brush both sides with olive oil (and …
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Web1 large eggplant 1 Tablespoon olive oil 1/2-1 cup no sugar added pizza sauce * 2 garlic cloves, minced 1/2 yellow onion, sliced 1 cup fresh baby spinach sea salt, to taste ground pepper, to …
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WebStart with your onion and garlic. Place them into a cooking pot sprinkled with olive oil and caramelize for a few minutes. Once caramelized, add bacon and minced …
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WebAfter 30 minutes pat the eggplant slices dry with a paper towel. In one bowl whisk 2 eggs and set aside. In a second bowl combine almond flour, parmesan cheese, …