Eggplant Pizza Sauce Recipe

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WebFeb 20, 2023 · Directions. #1 – Combine all ingredients in a small saucepan. #2 – Keep stirring intermittently while simmering on low for the next 15 minutes. #3 – Take the sauce off the stove and put it to the side …

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WebMar 4, 2023 · Preheat the oven to 450 degrees F. Line a large, rimmed baking sheet with foil and spray it with olive oil. Slice the eggplant

Rating: 5/5(115)
Calories: 122 per serving
Category: Appetizer
1. Preheat the oven to 450 degrees F. Line a large rimmed baking sheet with parchment paper and spray it with olive oil.
2. Slice the eggplant crosswise into 1/2-inch-thick rounds, yielding about 12 rounds. Place the eggplant rounds on the prepared baking sheet. Spray them with olive oil spray. Sprinkle with kosher salt, black pepper and garlic powder.
3. Bake the eggplant rounds for 10 minutes. Remove from the oven, turn them over, spray with more olive oil, and bake for 10 more minutes.
4. Remove the pan from the oven but leave the oven on. With a spoon, spread marinara sauce on each eggplant round. Top with shredded cheese. You can add more toppings at this point, such as pepperoni or olives.

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WebOct 10, 2017 · Add the garlic and dry spices to the pan. Cook, stirring frequently, until the garlic is softened but not browned, about 3 minutes. Add the tomatoes, paste, onion …

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WebAug 20, 2016 · Arrange the eggplant slices in a single layer on the lined baking sheet. Brush or spray both sides lightly with olive oil. Sprinkle with …

1. Preheat the oven to 450 degrees F (232 degrees C). Line a baking sheet with parchment paper.
2. Arrange the eggplant slices in a single layer on the lined baking sheet. Brush or spray both sides lightly with olive oil. Sprinkle with sea salt and black pepper.
3. Bake for about 15 minutes, until the eggplant is soft and golden.
4. Spread about 2 teaspoons (9 g) marinara sauce on each eggplant slice. Sprinkle each with about 2 tablespoons (28 g) shredded cheese. Top with Italian seasoning and pepperoni slices.

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WebJul 8, 2022 · Instructions. Cut 1 large eggplant crosswise into 3/4-inch thick slices (about 8 ). Season both sides of the eggplant with 1 teaspoon of the kosher salt. Let rest for 20 …

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WebInstructions. Preheat the oven to 400F. Line a baking sheet with parchment paper. Slice the eggplant into 1/2 inch slices. Put the oil and minced garlic in a cup and mix until combined. Put the eggplant slices on a baking …

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WebOct 4, 2018 · Preheat: Preheat the oven to 400°F. Cut eggplant: Slice the eggplant lengthwise, about 1/4-1/3 inch thick. Brush or rub a little olive oil on each side of the eggplant slices and place on a baking sheet lined …

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WebJul 22, 2023 · Prep. Slice the eggplant lengthways, around 1/3 inch in thickness. Rub olive oil on both sides of the eggplant slices, place them on a lined baking sheet, and sprinkle with salt and pepper. Bake. Bake …

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WebNov 29, 2021 · Place the eggplant rounds on a baking sheet. Generously salt the slices and leave them to “sweat” for 20 minutes, then wipe them off with a paper towel. Preheat oven to 400°F. Brush slices with 2 …

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WebSep 6, 2022 · Add sauce and cheese. Remove the eggplant from the oven when it’s ready. Keep it on the sheet pan, and top each eggplant slice with a tablespoon of marinara sauce. Add a slice of fresh mozzarella on top. …

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WebApr 4, 2023 · 3. Brush the eggplant with olive oil on both sides and sprinkle with garlic powder, Italian seasoning, salt, and pepper. 4. Place in a single layer on a baking sheet and bake for 12-15 minutes until tender and …

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WebOct 8, 2018 · Preheat the oven to 425 ºF. Place the sliced eggplant in a single layer on a baking sheet and drizzle both sides with the chili oil and rub it in to coat. Bake the eggplant for 20-25 minutes until juicy and …

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WebMay 5, 2020 · Brush both sides with 2 tablespoons olive oil. Sprinkle the tops liberally kosher salt (about ¼ teaspoon total) and the dried oregano. Place the eggplant on a …

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WebMar 11, 2021 · Now, sweat the eggplant, which can be done 1 of two ways: 1. With salt: Place slices on a baking sheet lined with parchment paper and sprinkle with salt. Allow the eggplant to sweat for 10-12 minutes. Dab off …

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WebSep 13, 2016 · 1. Preheat the oven to 400°F. Line a baking sheet with parchment paper. 2. Cut the ends off the eggplant (s) and then cut into ¾-inch-thick slices. Arrange the slices on the prepared baking sheets and …

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