Egg And Cheese Breakfast Quesadilla Recipe

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WebMay 9, 2019 · Beat 2 eggs with 1 1/2 tablespoons milk in a bowl. Melt 1 teaspoon butter in a 6-inch frying pan over medium heat. Add bell …

Rating: 5/5(4)
Total Time: 30 minsCategory: Dinner, BreakfastCalories: 449 per serving1. Beat 2 eggs with 1 1/2 tablespoons milk in a bowl.
2. Melt 1 teaspoon butter in a 6-inch frying pan over medium heat. Add bell pepper and onion and cook until onion is translucent, about 5 minutes. Remove 1/2 the mixture and set aside in a bowl.
3. Pour egg mixture and 1/2 vegetable mixture into the skillet. Tilt the pan, gently push one side of the egg, without breaking it, away from the side of the pan, and let the uncooked egg run onto the pan. Repeat with all four sides of the egg, cooking until bottom is set, about 2 minutes. Flip over and cook until bottom is slightly browned, 1 to 2 minutes more.
4. Slide omelet onto a tortilla, then slide tortilla back onto the pan. Place 1 slice of cheese onto the omelet and top with another tortilla. Cook until bottom is browned, about 2 minutes. Flip and brown opposite side, about 1 minute more. Slide quesadilla onto a plate and cut into 4 sections.

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WebOnce hardened, store in a freezer safe bag. To reheat: Microwave – wrap in a damp paper towel and microwave for 60-120 seconds until thawed. Oven – place on a parchment …

Rating: 5/5(1)
Servings: 1Cuisine: AmericanCategory: Breakfast

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WebJun 13, 2018 · To cook the quesadilla: In a separate, large skillet, warm the tortilla over medium heat, flipping occasionally. Once the pan and …

Rating: 5/5(35)
Calories: 660 per servingCategory: Entree1. To prepare the eggs: In a bowl, whisk the eggs with the hot sauce and salt until they are well blended. Add the beans and set aside.
2. To cook the eggs: Melt the butter in a medium-sized skillet (either well-seasoned cast iron or nonstick) over medium heat until it’s bubbling. Pour in the egg mixture and cook, stirring often, until the eggs are just set, about 1 to 3 minutes. Transfer the mixture to a bowl to pause the cooking process (the eggs will finish cooking in the quesadilla). Stir in the green onion, cilantro and jalapeño.
3. To cook the quesadilla: In a separate, large skillet, warm the tortilla over medium heat, flipping occasionally. Once the pan and tortilla are warm, sprinkle one-half of the cheese over one-half of the tortilla. Top the cheese with scrambled eggs, then top the scrambled eggs with the remaining cheese.
4. Press the empty tortilla halve over the toppings. Let the quesadilla cook until golden and crispy on the bottom (don’t stop cooking too soon!), about 1 to 2 minutes, reducing the heat if necessary to prevent burning the tortilla. Flip it and cook until the second side is golden and crispy.

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WebJul 28, 2021 · Place a teaspoon of butter in a large hot skillet. Add the beaten eggs to the skillet and cook for 2 minutes, or until the egg starts …

Rating: 5/5(1)
Total Time: 15 minsCategory: Keto BreakfastCalories: 373 per serving

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WebOct 13, 2016 · Wipe off skillet with paper towels to remove most of the rendered bacon grease. Melt butter in same skillet over medium heat. Place 1 tortilla in heated skillet. Layer ingredients on bottom tortilla in this …

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WebOct 9, 2021 · Instructions. In a small bowl, whisk together eggs, salt, and pepper and set aside. In an 8 or 10" frying pan, melt butter or spray the frying pan with cooking spray on medium-low heat. Add eggs to the pan …

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WebInstructions. Preheat the broiler (overhead grill). Place one tortilla onto a small baking sheet and load it up with cheese. Put it under the broiler to melt. Meanwhile, quickly scramble one egg with some salt and pepper in …

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WebFeb 19, 2024 · Mix the Dijon and mayo, slice green onions, and measure 3/4 cup grated cheese. Then mix the mayo mixture, green onions, 1/4 cup grated cheese, and Spike Seasoning (affiliate link) into the eggs and …

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WebApr 18, 2024 · Add spinach and cook, stirring, until wilted, about 1 minute. Top 1 tortilla with 2 tablespoons cheese, the spinach and the remaining 2 tablespoons cheese. Cover with …

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WebMar 3, 2019 · Bake the cheese shell for 5 minutes. Pour off any extra oil as soon as it comes out of the oven. Place the scrambled eggs and fried bacon over half of the cheese shell. Then add the diced tomato and the …

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WebFeb 9, 2020 · In a low carb tortilla, spoon eggs down the middle follow with bacon and freshly shredded cheddar cheese. Roll low carb burritos and place seam side down in a casserole dish. (Reserve 1/4 cup of the …

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WebDec 3, 2020 · While the sausage is cooking, crack six eggs into a bowl and season with salt and pepper (about ¼ tsp each). Whisk the eggs. Shred six ounces of cheddar cheese. Add the whisked eggs to the skillet with the …

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WebJul 6, 2021 · How to Make Breakfast Quesadillas. Making breakfast quesadillas only requires 5 simple ingredients and one medium skillet. Below, find an overview of the recipe. Prepare the egg mixture. In a …

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WebMar 25, 2017 · The Best Low Carb Quesadillas. Cheese and sliced pickled jalapenos. Cheese and sliced or diced ham (pictured below) Cheese and cooked chicken. Cheese

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WebMay 11, 2023 · Instructions. Cook the chorizo in a large skillet over medium-high heat before pushing to one side and adding the potatoes and pepper. Cook until soft, about 4-5 minutes, and transfer to a plate. Set aside. …

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WebDec 27, 2023 · Instructions. Preheat your oven to 400° F. Lightly spray a small baking dish with olive oil (my dish was 10 x 7 inches). Place the tortilla into the baking dish with …

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WebJul 24, 2023 · In a mixing bowl, add the beef, garlic powder, paprika, salt, and pepper. Mix well. Split the mixture into 4 balls and press each ball onto a tortilla. Smooth the ground beef mixture out to the edges. Place a …

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