Easy Zesty Quinoa Salad With Tangy Citrus Dressing Recipe

Listing Results Easy Zesty Quinoa Salad With Tangy Citrus Dressing Recipe

WebJun 15, 2021 · Step 2: While the quinoa cooks, make the dressing. Place the dijon mustard, red wine vinegar, garlic powder, onion powder, oregano and olive oil in a jar …

Rating: 5/5(6)
Total Time: 30 mins
Category: Salad, Side Dish
Calories: 157 per serving

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WebJan 3, 2020 · Follow package directions to cook the quinoa. Cook until all of the liquid is absorbed and quinoa has "popped", about 15-25 minutes …

Ratings: 9
Calories: 244 per serving
Category: Salad
1. QUINOA: Combine the quinoa and water with salt to taste (I add 1/2 teaspoon fine sea salt) in a small pot. Follow package directions to cook the quinoa. Cook until all of the liquid is absorbed and quinoa has "popped", about 15-25 minutes (depending on heat, pot size, etc). Remove from heat; let stand, covered, for 5-10 minutes to steam. Fluff with a fork and transfer to a bowl in the fridge to chill through. (To get it cold faster, spread it on a lined sheet pan and place in the freezer). Quinoa can be prepared 3-4 days in advance.
2. DRESSING: Add all of the dressing ingredients to a Mason jar. Add salt and pepper to taste (I add about 1/4 teaspoon salt and 1/8 teaspoon pepper, but add to your personal preference). Seal the jar and shake until ingredients are combined. Refrigerate until ready to serve.
3. SALAD PREP: Thoroughly drain the mandarin oranges or peel and segment clementines, shell and coarsely chop the pistachios, remove the skin and pit of the avocado, and thinly slice or chop. Drizzle the fresh lemon over the avocado.
4. SALAD ASSEMBLY: In a large bowl, add in the spring salad mix and the cooked, COMPLETELY cooled quinoa. Gently toss to combine. Add in the oranges, pistachios, goat cheese, and avocado. Remove the dressing from the fridge, shake well, and pour over the salad (See Note 1.) We like using all the dressing for this salad, but you may want less depending on how dressed you like your salads (add slowly and to preference). Add some fresh cracked pepper and sea salt to taste. Enjoy immediately.

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WebJan 21, 2024 · Instructions. SALAD: Add the quinoa and vegetable broth to a medium saucepan and bring to a boil. Cover and reduce the heat to low. Simmer for about 15 minutes until all the broth is completely absorbed. …

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WebSep 20, 2023 · Bring to a boil, reduce the heat, and simmer for 12-15 minutes. Allow the cooked quinoa to completely cool. Meanwhile, prepare all the veggies for the salad and place them in a large bowl. Add the feta …

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Web2 days ago · Step 3: Now prepare the dressing by adding lemon juice, maple syrup, olive oil, cilantro, cumin, spring onion, and salt in a medium bowl. Mix it to incorporate …

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WebJun 7, 2023 · Cook the quinoa. Rinse the quinoa under running water for a minute and transfer it to a sieve to drain excess water. You may roast the quinoa, giving it a very nice nutty flavor. Chop the vegetables. Chop the …

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WebApr 15, 2024 · Directions. Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and water has been absorbed, 10 to 15 minutes. Set aside to cool. …

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WebMar 6, 2023 · Instructions: Rinse the quinoa in a fine mesh strainer and combine with the water in a medium saucepan. Bring to a boil, then reduce heat to low and simmer, covered, for 15-20 minutes or until all the water …

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WebNov 9, 2023 · Steps to make this yummy salad: Step 1: Add all dressing ingredients to a small bowl or jar. Step 2: Mix well to combine. Step 3: Cook quinoa until fluffy and liquid is absorbed, cool. Step 4: Add the chopped …

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WebMar 30, 2020 · To make the dressing, whisk together the olive oil, lime juice, cumin, salt and red pepper flakes. Combine the quinoa, tomatoes, red onion, green onion, bell pepper and avocado in a large bowl. Pour the …

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WebCover with cool water, swirl the quinoa around, then drain. Repeat this rinsing process once more. 2 Gently shake the quinoa to remove any extra water after rinsing. 3 Add the rinsed quinoa and 2 cups of water to a …

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WebMar 26, 2023 · Apple Cider Vinaigrette. This dressing is tangy and sweet, making it perfect for fruit and nut quinoa salads. It’s made with apple cider vinegar, honey, Dijon mustard, …

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WebFeb 2, 2017 · Allow the quinoa to cool completely and add all the fruits. Gently mix together. Prepare the dressing: combine the orange juice and zest, lemon juice and zest, honey, dijon mustard, & salt and pepper in a …

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WebAug 14, 2017 · In a small sauce bowl, mix together the ingredients for the light dressing. Add the dressing to the salad, then gently fold everything together. Season to taste with sea salt & pepper, and if desired, …

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WebMar 15, 2021 · DIRECTIONS. Bring 1 tbsp water to a simmer in a saucepot. Insert steaming basket. Place asparagus into the basket and cover. with lid. Steam for 6-7 minutes. …

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WebJan 1, 2021 · Stir, cover the pot, and reduce the heat to low. Let cook, undisturbed, until liquid is absorbed and quinoa has. "popped," about 13-20 minutes. Remove the quinoa, keeping it covered, and let stand to steam …

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