Easy To Make Classic Black Beans And Rice Recipe

Easy 20Minute Black Beans and Rice Bowl of Delicious

WEBMar 28, 2023 · How to make black beans and rice. First, cook the rice. Mix water, rice, oil, and salt together in a pot and bring to a boil. Stir …

1. To make the rice, bring water to a boil, add rice (1 cup) and kosher salt (1/2 teaspoon), stir, and simmer until cooked (about 15-20 minutes). When done, fluff with a fork, stir in the cilantro and lime juice, and adjust seasonings if necessary.
2. While the rice is cooking, make the beans. Sauté the diced onion in the olive oil (1 tablespoon) over medium-high heat in a medium pot until softened and beginning to brown (about 2-3 minutes).
3. Add drained and rinsed black beans, cumin (1 teaspoon), kosher salt (1/2 teaspoon), and water (1 cup). Stir, bring to a boil, and simmer uncovered for about 10 minutes.
4. Turn off the heat. Use a potato masher to mash the beans a few times, thickening the mixture, but leaving most of the beans intact. If you don't have a potato masher, you can use a fork on the side of the pot.

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Quick & Easy Black Beans and Rice {30 Minute Meals}

WEBJan 23, 2020 · Instructions. In a medium-sized saucepan, combine the rice, stock, water, and 1/4 teaspoon of salt. Prepare rice according to …

Rating: 5/5(2)
1. In a medium-sized saucepan, combine the rice, stock, water, and 1/4 teaspoon of salt. Prepare rice according to package instructions.
2. In a medium-sized bowl, combine black beans, cilantro, parsley, cumin, garlic, and olive oil, remaining 1/2 teaspoon salt, pepper, and jalapeño (if using). Serve over rice.

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