Easy Squash Recipes Baked

The Best Low Carb Squash Casserole The Savvy Sparrow

WEBNov 6, 2019 · Learn how to make a delicious and easy low carb squash casserole with sour cream, cheese, and pork rinds. This recipe uses …

Rating: 4.8/5(4)
1. Preheat oven to 375 degrees.
2. Saute onions and peppers in a large skillet over medium heat until tender.
3. Add cubed squash and minced garlic to skillet and cook until medium tender. Don't overcook the squash because it will continue to cook in the oven.
4. Add salt and pepper to taste to the squash, onion, pepper mixture.

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Keto Yellow Squash Casserole (Made Southern Style)

WEBNov 12, 2020 · Learn how to make a low carb and gluten free version of southern squash casserole with yellow squash, cheese, almond flour …

1. Preheat oven to 350
2. Over medium heat, add squash, onion and olive oil to skillet and cook until veggies begin to lightly brown and soften, about 15 minutes. Remove from the skillet and let cool.
3. In a small bowl combine the softened butter and almond flour until it turns into a paste. Set aside.
4. In a separate bowl, mix together the cooked, cooled squash & onion mix, cheddar, mozzarella and parmesan cheeses, heavy cream, garlic powder, onion powder, salt, pepper and beaten egg.

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Baked Spaghetti Squash Casserole (Low Carb, High …

WEBFeb 23, 2021 · Preheat the oven to 400F. Cut spaghetti squash in half lengthwise, then scoop out the seeds from the center of both halves. …

1. Preheat oven to 350 °F. Spray a 13x9" dish with cooking spray and set aside.
2. Bring a skillet to medium heat. Add the beef and season with 1 tsp of creole seasoning and salt and pepper to taste. Crumble the beef as it cooks. Once beef has cooked through, turn off heat and set aside.
3. In a large mixing bowl, add softened cream cheese, cottage cheese, and 1 tbsp of creole seasoning. Using a hand mixer, blend until everything is combined. Add the marinara sauce and stir until it has mixed in thoroughly. Then, add in the beef and spaghetti squash strands (make sure you drain the water from them first!) and fold in until all ingredients are combined.
4. Add the spaghetti squash mixture to the baking dish and spread out evenly. Sprinkle with cheese and bake for about 30 minutes, or until hot and bubbly.

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