Easy Smothered Pork Chop Recipe

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WebInstructions. In a large skillet, heat the olive oil to medium. Saute the onion and garlic 4-5 minutes, until tender. Add the pork chops and brown on both sides. In a small bowl, stir …

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WebApr 18, 2023 · In a small bowl, whisk together the salt, pepper, paprika, garlic powder, onion powder, chili powder. Reserve about ¼ of the spice …

Rating: 5/5(21)
Calories: 514 per serving
Category: Dinner, Main Course

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WebJul 11, 2013 · Combine flour, salt, pepper, garlic powder and onion powder in a pie plate or cake pan then mix well; set aside. Heat oil in a large cast iron frying pan or oven-safe skillet over medium-high heat. Season pork

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WebJun 11, 2019 · Cook onions for 10 to 12 minutes, or until very soft and caramelized, stirring frequently. Add garlic and fresh thyme; continue to cook for 30 seconds. Pour in chicken broth, and using a wooden spoon, …

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WebSear the chops for 3 to 4 minutes per side over high heat. For thick chops (over 1-inch thick) transfer them to a 9x13 pan and finish cooking in the preheated 350 degree oven until the pork reaches an internal …

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WebNov 12, 2017 · 1. Trim any visible fat from pork chops. Heat 12-inch nonstick skillet over medium-high heat. Add pork chops; cook about 4 minutes on each side or until slightly browned. Remove pork chops

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WebMay 23, 2024 · Heat 2 tablespoons olive oil and 2 tablespoons of butter in a skillet or pan over medium heat. When hot, fry the pork chops in a single layer on each side until golden browned, about 3-4 minutes per side. …

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WebJan 26, 2024 · Add 2 tablespoons oil. In a medium bowl, combine flour, seasoning salt, onion powder, paprika, garlic powder, thyme and pepper. Dredge pork chops in flour mixture, shaking off any excess. Reserve …

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WebJun 2, 2021 · Meanwhile, combine ingredients for flour dredge and gravy. Dredge the pork into the flour mixture and tap off excess. Sear 2 at a time in olive oil until golden brown, about 2 minutes per side. Set aside. Melt …

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WebDec 13, 2021 · Drizzle the olive oil throughout the skillet. Ensure the pan is fully coated with oil. Add the pork chops to the pan. Cook each side for 4-5 minutes until the pork reaches an internal temperature of at least 145 …

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WebFeb 23, 2024 · Step by Step Instructions. Step 1 – First, put the pork chops in the crock pot. Place the mushrooms and onion all over the pork. This is going to give it so much amazing flavor. Step 2 – Second, get a mixing …

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WebMay 23, 2024 · Method. In a large (12 to 14-inch) skillet set over medium-high heat, add the oil. While the oil is heating, sprinkle one side of the pork chops with salt and pepper. …

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WebFeb 10, 2021 · Pan-fry the pork chops. In a large skillet, heat the butter/olive oil over medium heat. Add the pork chops into the skillet and cook the pork chops until a nice brown sear/crust appears. Then set the …

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WebMay 11, 2024 · Slowly pour in the broth, continue whisking making sure to get in the sides of the skillet until well combined. Cook until the gravy starts to thicken, about 2 minutes. Add the mushrooms and cook an additional …

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WebSteps. Pat the pork chops dry. In a resealable plastic bag, combine ¼ cup flour and the seasoning. Add pork and toss to coat. Remove pork from bag and season with salt and …

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WebSep 26, 2022 · Instructions. Dry the pork chops well with paper towels, then season both sides with ½ teaspoon of salt and ½ teaspoon of pepper. 4 1-inch thick boneless pork chops. Place the flour in a shallow bowl …

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