Easy Shrimp Fajitas Recipe

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WebJan 16, 2024 · Easy, authentic skillet shrimp fajitas recipe is a healthy Mexican recipe ready in less than 30 minutes! Enjoy the homemade …

Rating: 5/5(18)
Calories: 234 per serving
Category: Main Course
1. In a small bowl whisk together all fajita seasoning ingredients.
2. Add the shrimp to a shallow dish and sprinkle with half of the seasoning. Mix well to coat, then set aside.
3. Heat a tablespoon of oil in a large cast-iron skillet over medium-high heat. Add the onions and bell peppers and saute for 4-5 minutes until the vegetables have softened.
4. Add the remaining seasoning and mix well. Set aside on a plate. Heat the remaining oil and add the shrimp. Cook for 3-4 minutes until they are pink and cooked through.

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WebJan 17, 2023 · Add in mushrooms and sauté for another 2-3 minutes. Remove vegetables from the pan. Cook shrimp. Add the remaining 1/2 …

1. In a large skillet or cast iron over medium heat, add 1 tablespoon avocado oil and let it get hot. Add onion and sauté for 5-7 minutes, stirring occasionally, until softened and slightly browned. Add peppers and sauté for another 5 minutes, stirring occasionally. Add 1/2 tablespoon taco seasoning and mix to combine.
2. Add in mushrooms and sauté for another 2-3 minutes. Push veggies to one side of the pan to make room for the shrimp. Add remaining 1/2 tablespoon avocado oil, shrimp, and the remaining taco seasoning. Cook for 3-5 minutes, flipping halfway through until pink and cooked through. I like to add half the taco seasoning to one side of the shrinmp, flip, and then add the rest. Mix everything together, add 1 tablespoon lime juice, and mix again. Top with fresh cilantro and serve with sides of your choice.

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WebMay 9, 2022 · Mix together shrimp fajita marinade. Add shrimp and vegetables to the bowl with the marinade. Toss to coat with the marinade. Allow shrimp and vegetables to …

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WebApr 17, 2024 · Preheat oven. Preheat the oven to 425 degrees F and coat a large sheet pan with nonstick spray. Season with spices. In a large bowl (or right on the pan), drizzle olive oil over top of the shrimp and veggies then …

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WebJan 10, 2023 · Cook the shrimp: In a preheated large skillet at medium-high heat, add olive oil. Cook the shrimp until light pink in color. Remove them from the pan and set aside. Sauté the vegetables: Add an extra …

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WebApr 7, 2021 · In a large bowl, toss the shrimp with 1 tablespoon of oil, parsley, garlic, salt, cumin, chili powder, paprika, and onion powder. In a large nonstick pan, warm the remaining 2 tablespoons oil over medium …

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WebJul 26, 2023 · Gather the ingredients you’ll need for this skillet shrimp fajita recipe. Slice the bell peppers and onion into thin slices. Then, clean and devine the shrimp and season with the fajita seasoning. Heat up the …

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WebJun 24, 2020 · 1 lb shelled shrimp, 1 tablespoon lime juice. Heat the oil in a large pan over medium-high heat. Add the peppers and onions and cook for about 3 minutes, just until they begin to soften. Add the remaining fajita …

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WebIn a large skillet, heat 1 tablespoon of the olive oil over medium-high heat. Add the shrimp and cook for 2 to 3 minutes or until shrimp are pink and opaque. Remove the shrimp from the skillet and place on a clean plate. …

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WebLet that sit for a few minutes. Heat a large skillet or cast iron pan over medium heat and add 1 tablespoon of oil to the pan. Once the pan is hot, add the shrimp and toss and cook it for 3-5 minutes until it turns pink and …

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WebJan 3, 2019 · Make sheet pan shrimp fajitas by lining a large baking sheet with parchment paper and preheating the oven to 400 degrees F. Mix everything together with fajita seasoning in a large bowl. Spread veggies …

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WebJun 20, 2022 · Add the bell peppers and onions. Saute for 4-5 minutes, until softened. Transfer to a plate and cover to keep warm. In that same skillet, add the shrimp and cook for 2-3 minutes per side, until they turn pink …

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WebJun 7, 2019 · Place sliced peppers and onion in a bowl and stir in 1/2 of the marinade. In a second bowl, pat dry shrimp and stir in the remaining marinade. Heat a large skillet over medium heat with 1/2 Tbsp oil. …

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WebCook shrimp. Add the 1 pound of shrimp into the skillet and season with 1 tablespoon of fajita seasoning and ½ teaspoon of optional red pepper flakes, if desired. Use a wooden spoon to stir and coat the shrimp, then …

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WebApr 23, 2024 · Transfer to a plate. In the same skillet over medium-high heat, arrange marinated shrimp in a single layer. Flip after 2 minutes and cook until pink, being careful not to overcook. Stir bell pepper mixture …

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WebAug 8, 2022 · Add the red and green bell peppers, and onion. Cook, stirring frequently until peppers are hot, but still slightly crisp, about 5 minutes. Remove from the skillet and set …

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WebMay 14, 2020 · Method. In a large bowl, combine the taco seasoning, lime juice, and 3 tablespoons of the olive oil. Add the shrimp and toss to coat. In a large cast-iron skillet, heat the remaining 1 tablespoon oil over medium …

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