Easy Shredded Beef Enchilada Recipe

Listing Results Easy Shredded Beef Enchilada Recipe

WebAug 17, 2020 · Preheat oven to 350 degrees F. Pour ½ cup of sauce over the beef and toss. Fill each tortilla with a spoonful of shredded beef and …

Rating: 5/5(358)
Total Time: 8 hrs 20 mins
Category: Main Course
Calories: 371 per serving
1. Season the roast on all sides with salt and pepper and place it in the bottom of your slow cooker.
2. Whisk together beef broth, salsa, cumin, chili powder, oregano, onion powder, and garlic powder. Pour over roast.
3. Cover and cook on LOW for 8 hours or until beef is tender and shreds easily. Remove roast to a large plate and shred.
4. Pour the sauce from the slow cooker into a saucepan over medium heat. Slowly whisk in cornstarch slurry. Cook for a few minutes until sauce begins to thicken. Taste and add additional salt and pepper, or other seasonings, if needed.

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WebOct 27, 2022 · Step 2: In a large sauté pan over medium-high heat, add the olive oil. Once hot, add the onion and sauté for 5-7 minutes until translucent. Step 3: Add the garlic and …

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WebApr 17, 2018 · Instructions. Preheat the oven to 350°F and lightly spray a 9×13-inch baking dish with nonstick cooking spray. In a large skillet, …

1. Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray.
2. In a large skillet, brown the ground beef over medium-high heat. Drain the excess fat away and return the meat to the skillet and to medium-low heat. Stir in the salsa and cook until heated through. Remove from the heat.
3. Pour about 1/2 of the enchilada sauce in the bottom of the prepared baking dish.
4. Warm the tortillas according to the package directions. Add about 1/4 cup of the meat mixture down the center of each tortilla and top with about 1 heaping tablespoon of cheese. Tightly roll each tortilla up and place them in the dish, seam side down. Pour the remaining enchilada sauce over them and sprinkle the remaining cheese over.

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WebMay 22, 2017 · Preheat oven to 375 degrees. Prepare the bottom of a 9×13 inch baking dish with a few spoonfuls of enchilada sauce, set aside. Shred the meat in the slow cooker with two forks, discarding onions if desired. …

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WebApr 27, 2022 · Fill the Tortillas. Pour a thin layer of enchilada sauce into a 13- x 9-inch casserole dish and spread it out evenly over the bottom. Slightly warm the stack of tortillas for about 15 to 20 seconds in the microwave, …

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WebJan 22, 2024 · Cover the bottom of a large casserole dish with some of the sauce. Fill each tortilla with a good amount of shredded beef and shredded cheese. Roll up and place in the pan, seam-side down. Add additional …

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WebDec 6, 2022 · Once the beef is nicely seared with a good crust, remove it from the Dutch oven and place it in the slow cooker. Reduce heat to low, add in 1 more tablespoon oil and add onion. Sauté for 3 minutes, add …

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WebMay 3, 2023 · Preheat oven to 350 degrees F. Coat a 9×13 casserole dish with nonstick cooking spray. In a medium saucepan, combine the chile peppers and their liquid, the cumin, chili powder, and salt; cook over …

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WebFeb 1, 2024 · Heat oven to 350ºF (176ºC) with rack set in middle position. Toss 3 cups shredded beef and ½ cups chopped cilantro together; set aside. Spread ½ cup enchilada sauce on bottom of a quarter sheet pan …

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WebMar 19, 2024 · Place the beef roast into the slow cooker. Top the beef roast with the peppers, onion, minced garlic, and red wine vinegar. 1 large onion, 1 red bell pepper, 1 green bell pepper, 3 cloves garlic, 4 tablespoons red …

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WebJan 11, 2017 · cover and simmer on low heat for about 15 minutes. grill or fry your corn tortillas and dip them into the enchilada sauce then add the shredded beef and cheese and roll them up. add extra sauce on top of …

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WebMay 6, 2024 · Prep the oven and baking pan: Preheat the oven to 350°F and spread a portion of the enchilada sauce in the bottom of a baking pan or large casserole dish. Sauté the meat mixture: In a large skillet, brown …

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WebNov 16, 2018 · Preheat the oven to 350°F. FILLING. In a medium bowl, stir the shredded beef, green chilies, corn, and ½ cup enchilada sauce. Spread ½ cup of enchilada sauce into the bottom of a 9×13 baking dish. …

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WebMay 2, 2023 · Preheat the oven to 350°F. Spray a 9×13 inch casserole dish with non stick spray and spread 1/2 cup of the enchilada sauce in the bottom. Set aside. Heat a large cast iron skillet or another dry skillet over …

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WebApr 29, 2024 · Add the beef and the onions. Cook for 8 minutes or until just cooked through, using a spatula to break apart the meat as it cooks. Drain grease well. Set the heat to …

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WebMar 14, 2024 · Heat 2 tablespoons of oil in a large pot over medium-high heat. Once hot, add onion, jalapeno, and garlic. Stir to incorporate and cook until aromatic - 30 seconds to 1 minute. Add cumin, oregano, flour, and …

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WebJun 16, 2022 · Preheat oven to 375°F. Spread a thin layer of enchilada sauce in the bottom of a casserole dish. Wrap tortillas in a damp paper towels and microwave to soften. …

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