Easy Shortbread Crust Recipe

2 Ingredient Healthy Shortbread Cookies (No Butter, …

WEBDec 15, 2020 · This healthier version of shortbread is so quick and easy. The dough takes less than 5 minutes to form! Ingredients. Superfine …

Rating: 5/5(5)
1. Preheat oven to 250°F. Line a large baking sheet with parchment paper.
2. Add almond flour to a large bowl. Add in maple syrup, one tablespoon at a time. Mix syrup with almond flour using a spoon and stir until the maple syrup is completely incorporated and has moistened all the almond flour before adding in the next tablespoon. After 2 1/2 tbsp, your dough should be clumpy but not one big lump. You will know your dough is ready if when you pinch a clump together, it stays together and doesn't fall apart. If your dough is too dry, you can add a little more maple syrup (about 1/2 tbsp). If your dough is moist enough to fully form a large dough ball, then you've added too much maple syrup and will need to add a little more almond flour.
3. Gather dough together and place between two sheets of parchment paper. Use a rolling pin on top of parchment paper to roll out dough. You want the dough to be between 1/8 and 1/4 inch thick.
4. Slice cookie dough into rectangles, approximately 1.5 inch by 2 inch. You can also use a cookie cutter to cut other shapes.

Preview

See Also:

Show details

Shortbread Crust (Sablé Breton) for Pies & Tarts Baker …

WEBJul 26, 2023 · Instructions. Preheat the oven to 350 F (177 C). Prepare your pan by lightly oiling or lining with parchment paper. In the bowl or a …

1. Preheat the oven to 350 F (177 C). Prepare your pan by lightly oiling or lining with parchment paper.
2. In the bowl or a stand mixer fit with a paddle attachment, or a large bowl with a hand mixer, mix together all of the ingredients at once. The mixture will be very crumbly.
3. Using damp hands, transfer the dough crumbs into the prepared dish and pat down evenly. Use a fork to dock the dough all over.
4. Bake on the middle rack at 350 F (177 C). If the filling will need to be baked, par-bake the crust for 20-23 minutes until the edges are lightly browned. If the filling will not need to be baked, bake for 30-33 minutes until the crust is completely cooked and let cool completely.

Preview

See Also:

Show details

Keto Shortbread Cookies The Big Man's World

WEBOct 18, 2020 · Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper. In a large mixing bowl, add your softened butter …

1. Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper.
2. In a large mixing bowl, add your softened butter and granulated sweetener. Using a hand mixer, beat together until creamy. Add the vanilla extract and eggs, one at a time, until combined and smooth. Gently fold in the almond flour, until combined.
3. Using a large spoon or cookie scoop, form 12-15 balls of dough and place on the lined pan. Press down on each ball into a cookie shape, followed by crossing on either side with a fork.
4. Bake the cookies for 17-20 minutes, or until beginning to go golden around the edges. Remove from the oven and allow cookies to cool completely.

Preview

See Also:

Show details