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WEBMar 19, 2024 · Prep the Salisbury steak mixture. Mix together the ground beef, bread crumbs, egg, ketchup, Worcestershire sauce, garlic powder, …

Rating: 5/5(1)
Total Time: 25 mins
Category: Dinner
Calories: 646 per serving

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WEBOct 16, 2021 · Make the gravy. Add onions to the skillet and cook until partly translucent, 3 to 4 minutes. Next, add the mushrooms and cook until golden, about 3 to 5 minutes. Add …

Rating: 5/5(90)
Category: Entree, Main, Main Course, Main Dish
Cuisine: American
Calories: 395 per serving

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WEBJan 28, 2016 · The USDA standards for processed, packaged “Salisbury steak” require a minimum content of 65% meat, of which up to 25% can be pork, except if de-fatted beef …

Rating: 3.5/5
Category: Classic
Servings: 4-6
Estimated Reading Time: 5 mins

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WEBMar 24, 2020 · Instructions. In a large bowl, mix together all the ingredients for the steaks (except the oil) until combined. Shape the mixture into 4 equal oval patties, about 3/4-inch thick. In a large nonstick skillet, warm …

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WEBApr 9, 2024 · Lightly season with salt and pepper. In a bowl, whisk together all of the remaining gravy ingredients: 2 Tbsp flour, 1 1/2 cups broth, 1/2 cup water, 1/2 tsp Worcestershire, 1/2 tsp dijon, 2 tsp ketchup, 1/4 tsp …

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WEBApr 17, 2024 · Remove seared patties and cover to keep warm. Melt more butter in the skillet and cook onions until soft and caramelized, about 4-5 minutes. The browned bits from searing add depth to the gravy. Add …

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WEBSep 15, 2020 · Gently press down to create 1/2 inch thick patties. Season with salt and pepper. Bring large cast iron skillet to medium-high heat and drizzle with olive oil; swirl to coat the pan. Once pan is hot, add patties. …

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WEBApr 23, 2021 · Add the onion and mushrooms to the skillet. Sauté, stirring occasionally, until the water has cooked out and they're nicely seared (about 7-9 min). Transfer to a plate (the same plate as the beef patties is …

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WEBJul 27, 2019 · Raise the heat on the pan to medium high and bring the gravy to a low boil. Reduce heat to low. Place the salisbury steaks into the skillet. Let simmer about 5-10 minutes. Check seasoning and adjust salt …

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WEBRemove from the skillet and set aside. Increase heat to medium-high, add mushrooms, onion and thyme to skillet, saute 3 minutes. Add sherry, saute 1 minute. Stir in gravy, …

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WEBMay 7, 2021 · This keto salisbury steak recipe with mushroom gravy comes together in a few simple steps. Mix keto chopped steak. In a large bowl, mix ground beef, almond flour, sugar-free ketchup, dijon, sea …

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WEBAug 11, 2020 · Add the beef, egg, almond flour, Parmesan, onion, garlic powder, salt, and pepper to a mixing bowl and combine well. Form beef mixture into 4 oval patties. Heat the butter and avocado oil in a large …

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WEBNov 26, 2018 · In a large greased pan over medium-high heat, brown both sides of the steak patties. Remove Salisbury steak from the pan and place in an oven-safe casserole pan. Add in butter to pan along with onions, …

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WEBSep 18, 2018 · Make gravy: Place the pan back over medium-high heat. Add another tablespoon of butter. Add the mushrooms and 1 tablespoon of water and cook until softened, scraping browned bits off the bottom of …

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WEBJan 18, 2019 · Add the mushrooms to the pan and cook, stirring occasionally until the mushrooms have softened, about 3 minutes. Stir in the Worcestershire sauce and the beef broth, bring the mixture to a …

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WEBMay 21, 2021 · Salisbury steak. In a bowl, combine the beef, onion powder, egg yolk, coconut flour, salt, and pepper. Using your hands, create 3" (7 cm) patties, about 4.8 oz (135 g) from the mixture. Grease a large …

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WEBSep 23, 2018 · Instructions. In a skillet, cook hamburgers until done. Set aside burgers on a plate. Add onions to pan drippings in pan. Saute until translucent. Add mushrooms to onions. Saute until onions begin to …

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