WebPreheat oven to 350 F degrees. In a large oven-safe skillet * over medium heat, add the ground beef, bell pepper strips, onion, and garlic cloves. Break the ground beef into …
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WebPreheat the oven to 350 degrees F (177 degrees C). Place the beef into a large saute pan over medium-high heat and break up with a spatula. Season with sea salt and black …
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WebMix the diced provolone, softened cream cheese, milk, garlic powder, onion, powder, salt and pepper into the ground beef mixture. Transfer to a casserole dish and cover the top …
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WebStep 3: Make the cheese sauce. Stir the cream cheese and half and half into the pan. Bring the sauce up to a simmer. Return the steak to the pan, along with half of the cheddar …
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WebAdd mushrooms, onion, and green peppers and cook until tender. Remove vegetables and set aside. Add the beef and garlic to the frying pan and brown until no pink remains. Add …
WebPreheat Oven: Preheat the oven to 400 degrees and spray a 9×13-inch baking dish with nonstick cooking spray. Cook Steak: In a large skillet over medium heat, melt butter. Add …
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WebInstructions. Preheat the oven to 350 degrees and grease an 8x8 casserole dish. Add the ground beef, chopped bell pepper, and chopped onion to a large skillet over medium …
WebPreheat oven to 350 degrees. Prepare a 9x13 casserole dish with coconut oil spray. In a large skillet, brown ground beef over medium-high heat and chop into crumbles. Drain …
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WebSpray a 9x9 baking dish with non-stick spray. Dice the peppers and onions into bite-sized pieces. Mince the garlic. Add the ground beef to a skillet and cook over medium heat, …
WebStep 3: Add seared beef back to the pan and cook over medium heat for two more minutes. Place provolone cheese slices on top of the steak and veggies, covering as much as …
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WebInstructions. Preheat an oven-safe skillet on the stovetop over medium heat. Add in the ground beef to the skillet, breaking a part the larger chunks as you cook it. Season the …
WebAdd the ground beef into the skillet, season with salt and pepper, and cook until it is no longer pink. Remove the ground beef from the pan and set aside. 2. Cook the vegetables …
WebInstructions. Preheat the oven to 350 degrees. In a skillet over medium high heat, add 1 tablespoon of the olive oil, and the shaved steak meat. Sprinkle the steak seasoning and …
WebHeat half the oil in a skillet over medium high heat. Season with some of the salt and pepper. Cook the beef strips to almost done. Transfer the beef to a 9”x13” casserole …
WebInstructions. Preheat oven to 400. Put the peppers and onions in a 9x13 casserole dish. Drizzle with oil, sprinkle with half the salt and pepper. Mix. Roast the vegetables for 20 …
WebPreheat oven to 350°F. In an oven safe large skillet heat oil on medium-high and sauté onions and bell pepper. Add ground beef and brown until no longer pink then drain …
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WebStep by Step Instructions. STEP 1: Preheat the oven to 350°F. Heat the butter in a large deep-sided ovenproof skillet or Dutch oven over medium-low heat. Add the onion and …