WEBApr 13, 2016 · Place beef in the slow cooker with the onions, balsamic vinegar, tomato paste, bay leaves and tapioca, if using. Cover and cook …
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WEBAug 21, 2018 · Instructions. Brown all sides of the meat in a hot pan, then add it to a slow cooker. Top meat with onion, garlic, balsamic vinegar, bay leaf, thyme, and salt & …
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WEBJan 15, 2019 · Instructions. Add the stew beef to the bottom of the crockpot. MIx together the balsamic vinegar, water, coconut aminos, garlic olive oil (or garlic powder) and salt in a bowl. Pour the marinade over the …
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WEBNov 19, 2018 · In a 2-cup measuring cup, mix together all remaining ingredients. Pour over beef. Cook on LOW for 6-8 hours, or on HIGH for 3-4 hours. Remove beef from slow cooker and place on cutting board. …
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WEBNov 22, 2021 · Place the beef roast in the bottom of the slow cooker. Pour the balsamic vinegar over the pot roast and sprinkle the seasonings evenly over the meat. Cook on low for 8-10 hours, preferably 10. When the …
WEBSeason meat liberally with salt and pepper and place in slow cooker. In a small bowl, whisk together broth, vinegar, garlic powder, soy sauce, brown sugar, and Worcestershire sauce. Pour over and around beef. Cover …
WEBApr 9, 2018 · Instructions. To make in Slow Cooker: Place all ingredients in slow cooker and set to low setting. Cook for 6-8 hours on low. Once the beef is done cooking, remove from crockpot and shred using two forks. …
WEBSep 13, 2023 · In a small bowl, mix together all remaining ingredients. Pour over roast beef. Slow cook on LOW for about 8 hours, or until meat easily shreds apart. Using two large forks, shred the meat apart in the slow …
WEBAdd to slow cooker and top with all remaining ingredients. Cook on LOW for 7 hours or until fall apart tender. Remove roast to a cutting board and add all remaining slow cooker liquid to a large sauté pan /skillet with …
WEBJun 25, 2020 · Place roast in slow cooker and season with black pepper. Mix remaining ingredients in a medium bowl and pour over roast. Cook on high for 4 hours, or low for 6-8 hours. Remove roast from slow cooker …
WEBAug 22, 2020 · Place roast beef in a lightly greased slow cooker. In a small bowl, combine beef broth, 1/3 cup balsamic vinegar, 2 tablespoons soy sauce, honey, red pepper flakes, garlic and pepper. Pour over roast …
WEBFeb 27, 2023 · In a small bowl, stir together broth, vinegar, brown sugar, and Worcestershire sauce. Pour the broth mixture around the roast. Cover, and cook on LOW for 8-10 hours. Shred beef with two forks, and return …
WEBNov 21, 2019 · Add to the slow cooker and spoon some of the sauce over top. Cover and cook on the LOW setting until the beef is knife tender, about 8 hours. Use two forks to shred the beef in the slow cooker, or transfer …
WEBFrom chilled: Place in a microwave proof container with a loosely fitting lid and heat for 6-7 minutes until piping hot. From frozen: Allow to defrost, and heat covered in the microwave for 3-5 minutes then stir. Cook for a …
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WEBOct 24, 2019 · Cover and cook for 7 to 8 hours on low or for 3 to 4 hours on high, just until the beef and vegetables are fork-tender. About 30 minutes before the end of cooking time, combine the water with the cornstarch in …
WEBDec 11, 2023 · Using softened butter makes this much easier and more seamless. Place the cut onions into the slow cooker and arrange them in an even layer. Rub the garlic butter mixture onto the beef. Set the beef …