Easy Raisin Bran Muffin Recipe

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Frequently Asked Questions

Is raisin bran healthier cereal than cheerios?

Raisin Bran is at most 5% healthier than Cheerios. And only because it has bran and natural raisins in it. Both are highly processed and have sugar. I wouldn’t even compare them. I would just say they are both unhealthy. Find a minimally processed cereal that does not have all the nutrients stripped, artificially added back in and a bunch of sugar.

How to make classic bran muffins?

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.
Mix together wheat bran and buttermilk; let stand for 10 minutes.
Beat together oil, egg, sugar and vanilla and add to buttermilk/bran mixture. ...
Bake for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. ...

How do you make bran muffins?

Instructions

Preheat oven to 400˚F.
In a large mixing bowl pour boiling water over 1/2 cup bran cereal, mix in oil and set aside. ...
To the wet bran mixture add sifted flour, baking soda, salt and remaining dry cup of bran. ...
Stir in apple butter, nuts and raisins. ...
Scoop into 12 muffin (paper lined), or greased muffin pan or baking stoneware and bake for 16-18 minutes.

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Can you use flour instead of bran in muffins?

When using rye flour as a wheat bran substitute in baking, will transform the way your bread, sweet and savory muffins, cookies, and other baked goodies look and taste. Thanks to its bold and strong flavor, rye flour will add a unique taste and aroma to your dough.