Easy Pork Shoulder Roast Recipes

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DirectionsStep1In a small food processor combine the garlic, anchovies, rosemary, salt and pepper. Add the olive oil and process until it forms a paste, scraping down the sides. Remove the blade and use a fork or spoon to stir in the …Step2Preheat the oven to 450°F and bring the pork to room temperature while the oven heats. Place the pork in a shallow roasting pan and roast, uncovered, for 30 minutes, until the top starts to brown a bit. Turn the …Step3When the meat is cooked, if you think that the outside of the roast could use a bit more crust/brownness, turn the heat back up to 450°F and let it cook for another 15 to 20 minutes, to give the outside a bit more of …Step4Remove from the oven and let sit for about 20 minutes. Spoon the fat off the reserved juices in the fridge and pour the cooking juices into a serving pitcher or bowl (warm it a bit in the microwave or in a small pot if y…IngredientsIngredients2 tablespoonsGarlic (chopped)3 Anchovies (rinsed)2 tablespoonsFresh Rosemary (chopped)2 teaspoonsKosher Salt1 teaspoonGround Pepper (freshly)¼ cupOlive Oil2 tablespoonsCoarse Dijon Mustardadd poundsBoneless Pork Shoulder (trimmed of excess fat and tied)NutritionalNutritional336 Calories26 gTotal Fat91 mgCholesterol0.6 gCarbohydrate367 mgSodium22 gProteinFrom themom100.comRecipeDirectionsIngredientsNutritionalExplore furtherSimple Roasted Pork Shoulder Recipe - Food Networkfoodnetwork.comSlow-Roasted Pork Shoulder Recipe - Food Networkfoodnetwork.comFall-Apart-Tender Slow-Roast Pork Butt Recipe - Food.comfood.comFoolproof Slow-Roasted Pork Shoulder Recipe - The …thespruceeats.comHow to Cook a Pork Shoulder Roast - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback

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    Easy Roasted Pork Shoulder

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  • WEBSep 11, 2023 · Preheat oven to 325 degrees F. Trim excess fat from outer sides of the pork roast. In a small bowl, combine brown sugar, paprika, garlic powder, salt, and pepper. …

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    WEBOct 24, 2023 · Preheat oven to 450 F. Place pork shoulder on a rack in a roasting pan. Mix garlic, salt, pepper, thyme, oregano and olive oil in a small bowl. Rub all over the pork shoulder. Roast, …

    Rating: 4.6/5(555)
    Calories: 101 per serving

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    WEBMar 28, 2020 · Apply the rub evenly over the pork shoulder. For best flavor, refrigerate overnight uncovered or let it marinate at room temperature for a few hours. Preheat the oven to a low 275° F / 135° C. …

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    WEBJan 14, 2024 · Place back in the oven and reduce the heat to 325 F. Continue to cook for 4-5 hours until the meat is very tender and the skin …

    1. Preheat the oven to 450 F.
    2. Drain the pork and pat dry with paper towels. Set aside while you prep the herb mixture and oven heats up.
    3. In a small bowl (or using a mortar and pestle), crush together the olive oil, rosemary, sage thyme (and dried herbs, if using), and garlic into a paste (I keep a jar of freshly ground garlic in oil. I always have it on hand for when I need a little bit of ground garlic).
    4. Using a sharp knife, score the fat (but not the meat) making 1/8-inch-deep cuts about 1 inch apart.

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    WEBDec 20, 2022 · Cook the pork: Place pork in a roasting pan. Cook in the oven set to a low broil for about 25 minutes until the top is golden. Roast the pork: Wrap pork in foil to retain moisture, set oven temperature to …

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    WEBDec 15, 2023 · Preheat the oven to 500°F. Put the pork in a clean roasting pan or on a rimmed baking sheet and roast uncovered until the skin is crisped and puffy, 10 to 15 minutes, rotating the pan every 3 to 5 …

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    WEBBring oven to 500F and place rack under the broiler. Remove the aluminum foil and broil the pork shoulder for 20 minutes, turning it around every 5 minutes or so to make sure every side is completely blistered. Remove …

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    WEBOct 19, 2022 · Prep Time 20 mins. Cook Time 3 hrs 30 mins. Total Time 3 hrs 50 mins. Servings 4 to 6 servings. 2 tablespoons packed, fresh thyme leaves, lightly chopped, or 1 tablespoon dried thyme. 2 tablespoons …

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    WEBJun 2, 2023 · Heat the broiler to high. Add 3 tablespoons maple syrup to the pan juices and stir to combine. Baste the pork with the juices. Broil until the skin is blistered and crispy, 2 to 3 minutes. Let the pork rest in the …

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    WEBNov 13, 2023 · Place the seasoned pork shoulder on a rack in a roasting pan and transfer it to the oven. The Spruce Eats / Nyssa Tanner. Roast for 20 minutes. Lower the heat to …

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    WEBFeb 20, 2024 · Pop the lid on the Dutch Oven and transfer to the 350℉ oven. Bake for 1.5 hours. Remove the Dutch Oven from the oven and nestle the carrots, celery and mushrooms around the pork shoulder

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    WEBPreheat the oven to 425 degrees F. In a small bowl, mix together the olive oil, garlic, salt and pepper. Using a pastry brush, spread the mixture all over the pork shoulder. Set …

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    WEBSep 14, 2022 · Roast uncovered in a preheated 500 degree (F) oven for 20 minutes. Reduce heat to 300 degrees and roast for an additional 45 minutes per pound. Total cooking time for an 8lb roast should be about …

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