Easy No Bake Sour Cream Cake Recipe

Listing Results Easy No Bake Sour Cream Cake Recipe

WebAug 24, 2014 · Preheat oven to 325 degrees. Coat a 9- or 10-inch tube pan with cooking or baking spray. In a large mixing bowl, beat butter and …

Rating: 4.2/5(11)
Total Time: 1 hr 46 mins
Category: Dessert
Calories: 311 per serving
1. Preheat oven to 325 degrees. Coat a 9- or 10-inch tube pan with cooking or baking spray.
2. In a large mixing bowl, beat butter and sugar on medium until well blended, about five minutes. Gradually add egg whites/egg mixture, beating well. (If using 7 egg whites, add them one at a time, beating after each addition.)
3. In a small bowl, whisk sour cream and baking soda together. Measure the flour by lightly spooning it into dry measuring cups and leveling them off with a knife. Keep the flour in a bowl until you are ready to sift. Sift the flour by gradually adding it to a fine-mesh strainer placed over a medium bowl. Combine the sifted flour with salt.
4. Add some of the flour mixture to the butter/sugar mixture, beat, then add some of the sour cream mixture and beat. Continue alternating the flour and sour cream, beating until the batter is mixed, beginning and ending with the flour. Stir in the vanilla and almond extracts (or use all vanilla).

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WebOct 23, 2020 · Make the cream: in a small saucepan whisk eggs, sugar and corn-starch. Whisk until smooth. Add sour cream and whisk until …

Rating: 4/5(84)
Servings: 10
Cuisine: World
1. Make the crust: in a food processor or in a Ziploc bag, crush the biscuits into fine crumbs.
2. Add melted butter and mix until combined.Reserve 1/3 of the crumbs for later.
3. Press the 2/3 of the crumbs into the bottom and up to the sides of a 8-inch (20cm) cake ring or a springform pan.Make the cream: in a small saucepan whisk eggs, sugar and corn-starch.
4. Whisk until smooth. Add sour cream and whisk until combined and smooth.Place the saucepan over medium-low heat and cook, stirring constantly for about 5-7 minutes, until thickens, make sure you are scraping the bottom and sides of the pan.

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WebMar 26, 2023 · Place the scrap pieces into a baking sheet and bake for 5-8 minutes at 275°F for the crumbs to dry out. Transfer to a zip-lock bag and crush the crumbs finely. To make the cream; mix together the cool whip …

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WebOct 27, 2022 · Step 1: Start by mixing together the room temperature butter and sugar in a stand up mixer or in a large bowl with a handheld mixer. Mix until light and fluffy; about 4 …

Ratings: 16
Calories: 309 per serving
Category: Dessert

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WebOct 24, 2020 · This no-bake sour cream cake is so rich and heavenly delicious. The cake is super easy to make; the crust and topping are made with cookie crumbs, the fillin

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WebDec 13, 2023 · How to Make Sour Cream Pound Cake. Whisk the dry ingredients ( per the recipe below) in a bowl. Cream the butter and sugar together until light and fluffy, about 10 minutes. Add the eggs and vanilla …

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WebFeb 15, 2024 · Cinnamon: To give this cake an even more warm cinnamon flavor besides the topping, you can make a cinnamon sugar swirl. Combine 1-2 teaspoons of cinnamon with ½ cup sugar. Pour half the batter into …

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WebMar 7, 2024 · About 30 minutes before the butter is ready, arrange a rack in the middle of the oven and heat the oven to 325℉. Place the remaining 1 tablespoon unsalted butter in a small microwave-safe bowl and …

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WebNov 30, 2019 · Place the saucepan over medium-low heat and cook, stirring constantly for about 5-6 minutes, until thickens. Remove from heat, add butter and vanilla extract, stir until incorporated. let cool slightly and …

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WebJun 1, 2021 · Dry Ingredients: Sift together the flour, baking soda, and salt and set aside. Wet ingredients: In a stand mixer, beat the butter and sugar until light and fluffy. Add the eggs one at a time and beat well after each …

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WebJul 19, 2020 · Instructions. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Grease and line an 8-inch round cake pan with baking or parchment paper. In a large mixing bowl, add flour, baking powder, …

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WebJul 10, 2023 · Keto Chocolate Crust – Add 2 tablespoons of cocoa powder to the crust ingredients. Espresso Keto Cheesecake – Add 1 teaspoon of espresso powder to the cheesecake filling. Peanut Butter Cheesecake – …

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WebAug 17, 2021 · Servings: 9 slices. Prep Time: 5 minutes. Cook Time: 1 hour. Total Time: 1 hour 5 minutes. Course: Dessert. Cuisine: American, Chinese. This creamy, custard-like cake is just 3 ingredients and doesn't require …

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WebSep 12, 2023 · Directions. Mix cream cheese, sour cream, sugar, and vanilla extract together in a bowl. Fold in whipped topping. Spread into graham cracker crust. …

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WebMar 14, 2019 · For lemon-flavored no-bake cheesecake, remove the sour cream from the recipe and add 2 Tablespoons lemon juice and 1 Tablespoon lemon zest. Room Temperature Ingredients: Bring the …

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WebSep 8, 2014 · Instructions. Preheat oven to 350 degrees F, and grease an 8-in square or round pan. Set aside. In a large bowl, combine the flour, cocoa powder, baking soda, salt, optional chips, and sweetener, and stir …

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WebJul 12, 2022 · Instructions. Using an electric hand mixer or stand mixer with a whisk attachment, mix together the cream cheese and maple syrup until creamy. Mix in Greek Yogurt and beat on medium-high speed until …

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