Easy Italian Squid Ink Pasta With Shrimp And Scallops Recipe

Squid Ink Pasta With Shrimp and Scallops Italian Food …

WEBAug 8, 2023 · Instructions. Bring a large pot of salted water to a boil. Heat the oil in a heavy skillet over medium high heat until lightly smoking. Add …

1. Bring a large pot of salted water to a boil.
2. Heat the oil in a heavy skillet over medium high heat until lightly smoking.
3. Add the shrimp and sauté until opaque, about 1 minute each side.
4. Remove to a plate.

Preview

See Also:

Show details

Squid Ink Pasta With Seafood and White Wine Sauce

WEBOct 27, 2022 · Add the smashed garlic, parsley stalks and a pinch of salt and black pepper. Add the chilli and tomatoes. Stir constantly for a …

Rating: 4.9/5(16)
1. Cook your pasta following packet instructions. If you're cooking fresh pasta, cook it just before your sauce and seafood are ready (it will only take 2-3 minutes).
2. About 5 minutes before your pasta is ready, heat 3 tbsp of olive oil and butter in a large non-stick frying pan on low-medium heat. Add garlic, parsley stalks and a pinch of salt and pepper.
3. Add the chilli and tomatoes. Stir constantly for a minute or two just until garlic starts to colour. Then add in the defrosted seafood and pour in the white wine. Increase the heat slightly. Keep stirring for another minute until seafood has warmed through, then take off the heat. Don't worry if it looks like a lot of sauce, your pasta will absorb most of it, if it's cooked al dente.
4. Drain the pasta and add to the seafood pan. Add the parsley leaves and a drizzle of olive oil. Toss for another 30 seconds to coat the pasta in the sauce.

Preview

See Also:

Show details

Squid Ink Pasta with Shrimp COOKTORIA

WEBJan 9, 2024 · 2. Start heating up the water for the pasta. Place a large pot of water with salt over medium-high heat. 3. To make the sauce, add the olive oil and garlic to a large …

Rating: 5/5(13)

Preview

See Also:

Show details