Easy Hawaiian Meatballs Recipe

Easy Hawaiian Meatballs Tastes Better from Scratch

WebAug 5, 2023 · Spray the bottom of your slow cooker lightly with cooking spray. Add frozen meatballs to the bottom of pot. Pour pineapple and …

Rating: 5/5(182)
1. Spray the bottom of your slow cooker lightly with cooking spray. Add frozen meatballs to the bottom of pot.
2. Add homemade bbq sauce and crushed pineapple to a medium pot.

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Hawaiian Meatballs {Crockpot} Easy Family Recipes

WebFeb 3, 2024 · Combine the barbecue sauce, pineapple chunks, reserved pineapple juice, garlic and green onions in the slow cooker and mix until …

Rating: 5/5(9)
1. Combine the barbecue sauce, pineapple chunks, reserved pineapple juice, garlic and green onions in the slow cooker and mix until smooth.
2. Pour the meatballs in the slow cooker and stir into the sauce until coated.
3. Cook on high for 2-3 hours, or low for 4-6 hours or until they reach 165˚F.

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Easy + AMAZING Hawaiian Meatballs • FIVEheartHOME

WebMar 8, 2022 · Start off by prepping the meatballs: Preheat oven to 400°F; line a baking sheet with parchment paper and set aside. In a large bowl, …

1. Preheat oven to 400°F. Line a large rimmed baking sheet with parchment paper and set aside.
2. In a large bowl, combine ground beef, breadcrumbs, milk, egg, 2 tablespoons soy sauce, Worcestershire, garlic powder, onion powder, and pepper. Use your hands to gently mix ingredients until thoroughly combined but not packed down. Scoop meat into 3 tablespoon mounds (I use a 3 T. cookie scoop) and gently roll into balls (which should measure between 1 1/2 and 2 inches across).
3. Arrange meatballs on prepared baking sheet, at least an inch apart. Bake meatballs for 20 minutes or until golden brown and cooked through to the center (cut into a meatball to check for doneness). Remove to a paper towel-lined plate to drain any grease and cover with foil to keep warm.
4. While meatballs are baking, cook rice according to package directions. In another saucepan set over medium heat, prepare sauce by combining pineapple, water, soy sauce, honey, rice wine vinegar, brown sugar, and fresh ginger. Bring sauce to a boil, stirring occasionally, and then reduce to a simmer. In a small bowl, use a fork to whisk together 2 tablespoons cornstarch and 1 tablespoon water. Stream cornstarch mixture into simmering sauce while stirring. Allow sauce to cook for a few minutes until thickened and glossy, stirring occasionally.

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Hawaiian Meatballs I Heart Naptime

WebJan 15, 2024 · Pour 2 to 3 Tablespoons pineapple juice (from the can) over the top. Sprinkle with ginger, if using, and stir until combined. Cover with …

1. Add the meatballs to the slow cooker. Pour the BBQ sauce over the top. Then add the sliced pineapple on top and pour the juice over. Cook on high for 2 to 3 hours.
2. Enjoy as an appetizer or serve over rice for a main dish. Top with sliced green onions and pineapple if desired.

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