Easy Ground Beef Chili Recipe

Listing Results Easy Ground Beef Chili Recipe

WebOct 25, 2021 · Directions. Tip: Click on step to mark as complete. Place a large saucepan over medium-high heat. Add the oil followed by the ground beef, onions, and garlic. Cook and break up the ground beef as you go until it is browned, about 7 minutes. Add the paprika, chipotle, and cumin then cook for 2 minutes more. Add the tomato sauce, diced …

Servings: 6
Calories: 323 per serving
Total Time: 40 mins

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WebNov 17, 2016 · Instructions. In a large pot, heat the oil over medium heat. Add the onion and sauté for 4 minutes until translucent. Add the garlic …

Rating: 4.7/5(30)
Total Time: 35 mins
Category: Main
Calories: 265 per serving
1. In a large pot, heat the oil over medium heat. Add the onion and sauté for 4 minutes until translucent. Add the garlic and sauté further for 1 minute.
2. Add the ground beef and cook, stirring constantly to break up the meat, for about 5 minutes or until browned.
3. Mix in the chili powder, cumin and oregano until well incorporated.
4. Stir in the broth, kidney beans, diced tomatoes, crushed tomatoes and tomato paste.

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WebJul 19, 2023 · Instructions. First, heat a large stockpot over medium/high heat. Then, add ground beef, yellow onion, and minced garlic and sauté …

Rating: 4.9/5(175)
Calories: 367 per serving
Category: Chili
1. First, heat a large stockpot over medium/high heat.
2. Then, add ground beef, yellow onion, and minced garlic and sauté for 7-10 minutes or until beef is fully browned.
3. Next, add pinto beans, kidney beans, tomato sauce, diced tomatoes, tomato paste, and maple syrup to the pot and stir to combine.
4. Add spices and 1 cup of broth and stir to combine.

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WebDec 12, 2019 · Stir well. Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir …

Rating: 4.6/5(43)
Total Time: 40 mins
Category: Appetizer, Main Course, Soup
Calories: 261 per serving
1. Add the olive oil to a large soup pot and preheat over medium-high heat. Add the ground beef to the pot. Allow to cook then start to break it apart to smaller bits. Cook for 6-7 minutes, until the beef is mostly browned, stirring occasionally. Add onion, green pepper when beef is about 3/4 done and stir to mix.
2. Add the broth or water, and the remaining canned ingredients. Stir well.
3. Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir until well combined.
4. Bring the mix to a low boil for about 5 minutes. Then, reduce the heat (low to medium-low) to gently simmer, covered, for 20-25 minutes, stirring occasionally.

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WebCook the beef and onion over medium-high heat for 5 to 7 minutes, stirring frequently to turn and break up the beef. Stir in the bell pepper, jalapeño, chili powder, cumin, garlic, and coriander. Cook for 5 minutes, stirring …

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WebOct 31, 2021 · Classic chili recipe (stove): Heat a large pot on medium-high heat, brown the beef and season with salt. Cook breaking beef into 3/4-inch crumbles and stirring occasionally, 5 minutes. Add the onion and bell …

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WebJan 17, 2023 · Instructions. In a large skillet, brown the ground beef. Drain off the fat (if any). While the beef is cooking, turn the crockpot to low to start warming it up and start adding the remaining ingredients. *See note for …

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WebDirections. Tip: Click on step to mark as complete. Place a large saucepan over medium-high heat. Add the oil followed by the ground beef, onions, and garlic. Cook and break up the ground beef as you go until it is browned, about 7 minutes. Add the paprika, chipotle, and cumin then cook for 2 minutes more. Add the tomato sauce, diced tomatoes

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WebInstructions. In a dutch oven heat the olive oil and add the onion and garlic. Cook the onion for a couple minutes until soft and translucent then add the ground beef and cook until beef is browned and no longer pink, on …

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WebJan 25, 2013 · 2 med onions chopped. 2 cups chopped bell peppers {red yellow, orange, green} 3 cloves garlic minced. 1 28 oz can low sodium crushed tomatoes. 1 28 oz can no sodium diced tomatoes. 1 6 oz can …

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WebFeb 29, 2024 · 1. Heat the olive oil in a large pot and add the onion, garlic, and poblano pepper. Once fragrant after 2-3 minutes, add the beef and brown until no longer pink. Season with salt and pepper. 2. Add the …

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WebMar 16, 2023 · Transfer the ground beef mixture to your slow cooker. Add in the kidney beans, diced tomatoes, green chiles, spices, bay leaf, and broth. Stir everything together until well combined. Cover and cook the …

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WebFeb 25, 2023 · Add the tomatoes, tomato paste, green chiles, black beans, pinto beans, broth, Worcestershire sauce, chili powder, cumin, oregano, salt, and pepper to the pot. Stir until combined. Place the bay leaf in the …

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WebSep 14, 2020 · Heat a large dutch oven to medium high heat. Add in avocado oil and onions. Saute until onions are translucent, about 2-3 minutes. Next add in garlic and chipotle peppers, saute for 30 seconds …

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WebFeb 15, 2021 · Cover the pot and simmer the chili over very low heat for about 1 hour, stirring occasionally. Break up the big tomatoes with a wooden spoon or a fork as you stir. Add the beans and simmer the mixture for 10 …

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WebJan 28, 2021 · Instructions. Into a large Dutch Oven over medium high heat, crumble the ground beef. Cook and stir for 8 minutes, breaking up any large clumps, until the meat is no longer pink. Use a slotted spoon to …

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WebOct 27, 2023 · Directions. 1 Heat one tablespoon of oil in a large pot (like a Dutch oven). Add the ground meat and flatten it down into the oil. Wait a minute or two, or until the underside of the beef has browned, and then …

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