WebJul 3, 2021 · In a small saucepan mix together brown sugar, horseradish and lemon juice. Over medium heat, heat the glaze to where it's just …
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WebApr 19, 2023 · Instructions. Preheat grill to medium-high heat (375-425°F). Place the ham steak in a large baking dish and season to taste with salt and pepper. Whisk all the remaining glaze ingredients together in a small bowl. Once hot, place the ham steak on the grill over direct heat and brush the top with the glaze.
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WebJun 14, 2022 · Pat the ham steaks dry, then place them on the hot grill over the coals (heat source) for 2 minutes. Rotate and grill for another 2 minutes. Flip the ham steaks and cook another 4 minutes, rotating halfway through. Brush the ham steaks with the glaze during the last minute of grilling time. Serve immediately and enjoy!
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WebMar 19, 2024 · Turn barbecue grill burners on high with the lid down to heat up. In a small bowl, mix together the cornstarch with 2 Tablespoons cold …
WebPreheat your grill to medium-high 375-400 degrees F. In a small saucepan, combine the brown sugar, maple syrup, yellow mustard, thyme, parsley, and cayenne (if using). Bring to a boil over medium heat. Reduce the heat to …
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WebAug 31, 2022 · Add ham steak to grill – Place the heat steak on the grill over direct heat and brush the top of the ham steak with the brown sugar glaze. Cook – Cover and cook for 4-5 minutes. Flip Ham Steak – Flip the …
WebNov 28, 2023 · For Grill—reheat the grill to medium with a surface temperature of 400° to 450°. Clean and oil grates very well. For the stovetop—use a large skillet with butter over medium heat. For the …
WebMay 22, 2020 · How to Grill Ham Steaks: Mix brown sugar with granulated garlic, dry mustard, smoked paprika, thyme, kosher salt and pepper. Whisk in pineapple juice. Place in a shallow pan and dip ham steaks in glaze, …
WebApr 1, 2021 · Blend the glaze and reduce. Remove the stem and seeds from the rehydrated ancho chile. Pour all sauce ingredients into a blender (including the seeded pepper) and blend for 1-2 minutes until smooth. …
WebApr 1, 2024 · 1 tsp. lemon juice. tsp. ground cinnamon. How to grill ham steak to perfection. Step 1: Preheat your grill to a medium heat. Step 2: While the grill is preheating, whisk together the brown sugar, honey, Dijon mustard, lemon juice and ground cinnamon in a small bowl. Step 3: Place each ham slice on the grill over direct heat and brush the top of
WebJul 16, 2013 · Fire up a grill for medium-heat cooking. In a small sauce pan, combine the brown sugar, horseradish, lemon, and Cajun seasoning (if desired). Stir. Bring to a boil and reduce the heat to a simmer. Stir, and continue simmering until thickened. Remove from heat. Place the ham steak over the medium heat on the grill.
WebDec 17, 2015 · Instructions. Preheat the grill to high heat (internal temperature should reach between 400-500 degrees). While the grill is preheating, make the glaze. Combine the bourbon; brown sugar, honey …
WebMay 13, 2021 · Start by preheating grill to medium-high. Mix all ingredients for the honey mustard glaze in a small bowl. Place ham steaks on grill and baste the tops with the glaze; immediately flip and baste other side. Grill for 4 minutes, then flip …
WebMay 11, 2021 · Instructions. Mix all ingredients except the ham steaks, in a gallon baggie. Add the pork when the marinade is mixed together. Store in fridge until ready to grill. Heat up your grill. Grill until cooked through. Serve warm. keto. low carb.
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WebMar 23, 2021 · Instructions. Melt 1 tablespoon of the butter in a 10-inch skillet over medium heat. Place the ham steak in the pan and cook for 4 minutes. Then, flip the steak over and cook for 3 minutes more. Transfer …
WebMar 16, 2023 · Serving Grilled Ham Steaks: Here are some options for serving up and pairing the smoky ham slice to make a whole meal. Add grilled pineapple or mango pineapple salsa over the top for a bright, …
WebJan 30, 2024 · Prepare a gas or charcoal grill for medium heat. Score the edges of the ham steak. Grill, uncovered, until a thermometer reads 140°, five to seven minutes on each side, brushing the ham with the glaze …