Easy Grilled Chicken Pita Recipe

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WebGrill for 6 to 7 minutes per side or until the internal temperature reads 165 degrees F. Transfer the grilled chicken to a …

Reviews: 1Total Time: 2 hrs 44 minsCategory: Main CourseCalories: 418 per serving1. Combine seasoning in a small bowl. Add olive oil and lemon juice and mix to combine.
2. Combine the romaine, tomatoes, cucumber, bell pepper, kalamata olives, onion and parsley in a medium bowl and toss with olive oil, lemon juice, and salt. Can be made up to an hour ahead. Just cover and refrigerate until you are ready to serve.
3. Combine all ingredients in a small bowl using 2 tablespoons milk. Stir and add more milk only if needed to reach a nice, thick sauce-like consistency. Can be made several hours in advance. Cover and refrigerate until ready to use.
4. Layer the pitas with grilled chicken, the salad mixture and a drizzle of the sauce. Sprinkle with additional feta, if desired.

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WebDirections. Rinse the chicken breast and pat dry. Combine 3 tablespoons lemon juice, soy sauce, 1 clove minced garlic and 1 teaspoon of the …

Rating: 5/5(3)
Total Time: 20 mins

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WebLow carb chicken pita wrap is one of the many ways you can use my Easy Greek Chicken recipe and Greek Yogurt Tzatziki Sauce. Cook up a batch then use it to …

Rating: 4/5(7)
Total Time: 10 minsCategory: Main CourseCalories: 321 per serving1. Warm pita bread per label instructions.
2. For each pita, place a lettuce leaf on pita bread then sliced chicken breast, 1/4 cup tomatoes and sliced cucumber.
3. Drizzle each pita with 1/2 Tablespoon dressing and serve.

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WebWhile the grill heats, mix together the salt, pepper, garlic powder, onion powder, and paprika in a small bowl. Next, cut the brined …

Rating: 5/5(1)
Category: Appetizer, Dinner, Lunch1. Start by brining the chicken breasts- fill a large bowl with warm water and ¼ cup salt- stir until most of the salt is absorbed. Place the whole chicken breast inside the bowl, and allow to sit for 15 minutes- you can also refrigerate covered for up to 5 hours. Rinse the chicken breast with cold water, and discard salt mixture, and pat the chicken breast with a paper towel
2. Preheat the grill to medium-high heat
3. In a small bowl, mix together the salt, pepper, garlic, and onion powder, and paprika set aside
4. Cut chicken breasts into 1-inch pieces, and place them in a large mixing bowl with the olive oil, using a spatula, gently stir, then sprinkle spice mixture over top, and gently toss until everything is evenly coated with the olive oil and spice mixture

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WebMove the chicken to the direct side of the grill and rotate every minute to get a nice even char. Cook at this stage until the chicken reaches an internal temperature of 165 F. 7. Remove from the grill and …

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WebTo keep this chicken low-carb, skip the tortillas and serve it over cauliflower rice or a bed of greens. Go to Recipe 3 / 8 Crispy, Juicy Chicken Thighs in the Slow …

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WebThese delicious low-carb grilling recipes let you satisfy any cookout craving. 1 / 65 0 seconds of 55 secondsVolume 0% 00:00 00:55 Matt’s Jerk Chicken Get ready for a trip to the Islands. You may think …

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WebTurn on the grill. When it is hot, clean the grill and oil the grill grate. When the grill is hot again, add the chicken and cook covered until the sides of the breasts turn white. Flip them over and rearrange them by putting the …

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WebHealthy Cilantro Lime grilled chicken topped with fresh avocado salsa making this dish a DELICIOUS low-carb & Keto Dinner in under 30 minutes! The flavor …

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WebIn a bowl mix chicken, pico and cheese together. Cut pita's in half and gently slide a knife in each half to loosen them. On a comal or griddle toast on each side till hot.

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WebIngredients3-4 Chicken Breasts1 Pkg Pita Bread (I used whole wheat)1 Bag Angel Hair Cole Slaw Cabbage1 Onion (Sliced)3 - 4 Tbsp Kraft "Tuscan House" Italian

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WebGrilled chicken with avocado salsa Healthy chicken dinners don’t have to take hours to make. Instead, have a delicious low carb chicken recipe ready in just 26 …

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WebPreheat the grill to 500 degrees F. Cook the chicken on the grill over direct heat, for about 4 minutes per side, or until a thermometer inserted in the thickest part …

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WebAdd the chicken breasts to a 9x13 baking dish or gallon zip top bag and add the marinade. Stir well to coat the chicken. Marinate the chicken in the refrigerator for at …

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WebFavoritePinShare This Middle Eastern chicken shawarma is packed full of flavorful chicken that is seasoned with a delightful array of spices. It makes a great lunch …

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WebHow to make Grilled Chicken Pita: In a mixing bowl combine onion, garbanzo beans, olive oil, lemon juice, salt and pepper. Grill pita bread then spread yogurt, add arugula, …

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Frequently Asked Questions

How to make grilled chicken pita?

How to make Grilled Chicken Pita: In a mixing bowl combine onion, garbanzo beans, olive oil, lemon juice, salt and pepper. Grill pita bread then spread yogurt, add arugula, tomatoes, garbanzo bean mixture, avocado and grilled chicken slices.

What is low carb chicken pita wrap?

Low carb chicken pita wrap is one of the many ways you can use my Easy Greek Chicken recipe and Greek Yogurt Tzatziki Sauce. Cook up a batch then use it to make some super-easy meals! My favorite ways to use this tasty Greek chicken include wraps, salads and for meal prep.

How do you make a low carb pita sandwich?

For each pita, place a lettuce leaf on pita bread then sliced chicken breast, ¼ cup tomatoes and sliced cucumber. Drizzle each pita with ½ Tablespoon dressing and serve. Choose your favorite low carb wrap or tortilla (or make your own.)

How to cook grilled chicken on the grill?

Grill on high heat for 6-8 minutes on each side. In a mixing bowl combine onion, garbanzo beans, olive oil, lemon juice, salt and pepper. Grill pita bread then spread yogurt, add arugula, tomatoes, garbanzo bean mixture, avocado and grilled chicken slices.

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