Easy Granola Breakfast Cookies

Listing Results Easy Granola Breakfast Cookies

WEBSep 18, 2020 · Bake your keto breakfast cookies. Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper and lightly …

Rating: 5/5
Total Time: 22 mins
Category: Breakfast
Calories: 174 per serving
1. Preheat oven to 350°F (180°C). Line a large baking sheet with parchment paper. Grease the paper with coconut oil. Set aside.
2. In a large bowl, combine sliced almonds, shredded coconut, almond flour, flaxseed meal, chopped pecans, salt, baking soda, erythritol, and cinnamon.
3. Make a well in the center of the dry ingredients and add in creamy peanut butter, vanilla, and beaten egg.
4. Stir in until a cookie dough form. It will be difficult to stir with a spoon, so you can use your hands to squeeze the dough and bring all the ingredients together. Wash and dry your hands, then lightly oil your hands.

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WEBSep 25, 2023 · Step 1: Preheat the oven to 325°F and cover a baking sheet with parchment paper or a silicone mat. Step 2: In a large mixing bowl …

Reviews: 2
Category: Low Carb Sweets
Cuisine: American
Total Time: 35 mins

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WEBJul 17, 2023 · Preheat the oven to 350 degrees and line a baking sheet with parchment paper or a silicone baking mat. In a medium bowl, whisk …

1. Preheat the oven to 350 degrees and line a baking sheet with parchment paper or a silicone baking mat.
2. In a medium bowl, whisk together the flaxseed meal, almond flour, cinnamon, baking powder, salt, and sweetener.
3. Add the eggs and coconut oil and mix until well combined.
4. Scoop the cookie dough (it will not be thick) using an ice cream scoop and place on the baking sheet at least 3 inches apart. The cookies will spread a lot when baking. If desired, sprinkle the top of the cookies with extra cinnamon.

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WEBAug 31, 2020 · Beat in the egg, milk, and vanilla. Add the cinnamon and salt. Add the flour, mixing until the dough comes together. Stir in the …

1. Place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat.
2. In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl, place the butter, peanut butter, and brown sugar. Beat on medium-high speed for 2 minutes, until lightened in color and smoothly combined.
3. Scrape down the bowl. Add the egg, milk, and vanilla and beat to combine. Stop the mixer to scrape down the bowl again as needed.
4. Sprinkle the cinnamon and salt over the top.

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WEBMay 1, 2021 · Step 1: Grind all ingredients in a food processor until a sticky dough forms. Step 2: Line a baking sheet with parchment paper. Roll the dough into balls and press into cookies. Step 3: Press a fork on the …

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WEBDec 30, 2022 · Instructions. Preheat oven to 350°F/ 180°C and line a large cookie sheet with parchment paper. Set aside. In a large bowl, add all the dry ingredients: sliced almonds, almond flour, shredded coconut, …

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WEBJul 26, 2021 · For full instructions, including amounts and temperatures, see the recipe card below. Prep oven. Preheat to 350 degrees F and line a baking dish with parchment paper. Chop nuts. Add almonds to a food …

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WEBSep 16, 2020 · Preheat the oven to 350F. Line a cookie sheet with parchment paper. In a bowl, beat butter and Swerve until creamy and fluffy. Add egg and vanilla. Fold in almond flour, and baking powder. Add the …

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WEBFeb 2, 2021 · Preheat your oven to 350 degrees F and line two sheet pans with parchment paper. Chop the granola roughly, breaking apart some of the nuts and larger clumps. Mix together the almond flour, gelatin …

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WEBSep 18, 2020 · Combine all of the ingredients together in 1 bowl. Add them all to a bowl and mix them up. It’s that easy. I like to use a mixer for ease. Use 1/4 cup of dough per cookie. Arrange on 2 lined baking sheets. …

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WEBJan 4, 2021 · Using the rubber spatula, gently nudge granola into an even layer, making sure to keep clusters intact. Create empty pockets at regular intervals to let air through to crisp up the granola. Bake for 15 minutes. …

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WEBJan 17, 2019 · Low Carb Breakfast Cookbook; Low Carb Appetizers Cookbook; Work With Me; Sponsor My Newsletter; Nav Social Menu This easy low carb granola bars recipe is also dairy-free, gluten-free, grain …

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WEBInstructions. In large bowl, combine almonds, pecans, walnuts, macadamia nuts, pumpkin seeds, coconut, chia seeds, hemp hearts and almond flour until well blended. In small …

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WEBJan 21, 2019 · FOR THE PUMPKIN KETO GRANOLA: In a large bowl, combine all the nuts, seeds, coconut, sweetener, cinnamon, ginger, cloves, allspice nutmeg & salt. In a separate bowl, whisk together the melted …

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WEBFeb 18, 2017 · Transfer the nut mixture to a large baking sheet, or two small ones, lined with parchment paper. Press into a thin, uniform thin rectangle. Bake the sheet of keto granola until it’s firm, dry, and lightly …

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WEBNov 17, 2022 · 14 Easy Low-Carb Breakfast Recipes to Make for Busy Mornings. You won't have to worry about breakfast taking up too much time on busy mornings with …

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