DirectionsStep1Heat 2-1/2 cups milk in a medium saucepan.Step2Split the vanilla bean lengthwise and scrape out the seeds; add the seeds and pod to the saucepan and simmer over medium heat.Step3In a large bowl, whisk the eggs, sugar and cornstarch until it turns light yellow.Step4Temper the eggs by gradually pouring the hot milk mixture, about 1 cup at a time, into the egg mixture, whisking constantly (this is important, otherwise you'll make scrambled eggs).Step5Pour the mixture back into the pan.Step6Place over medium heat and stir constantly with a wooden spoon until the eggnog begins to thicken, about 6-7 minutes.Step7Remove from the heat and immediately stir in the remaining 1/2 cup milk to stop the cooking.Step8Remove the vanilla pod, let it cool and transfer to a pitcher, chill until ready to serve.Step9Spike the eggnog with liquor, if desired (extra points), and garnish with nutmegIngredientsIngredients3 cups1% Milk1 Vanilla Bean2 Large Eggs⅓ cupSugar1 teaspoonCornstarchadd Nutmeg (freshly grated, for garnish)add Bourbon (or spiced rum, optional, extra points)NutritionalNutritional107 CaloriesFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherLow-Fat Eggnog, 4 Ways - Food Networkfoodnetwork.comJoy Bauer's Lower-Calorie Eggnog - Todaytoday.comLight and Creamy Low Fat and Sugar Free Eggnog - …food.comHealthy Low Calorie EggNog - The Diet Chefthedietchefs.comLow-Fat Eggnog Recipe Food Network Kitchen Food …foodnetwork.comRecommended to you based on what's popular • Feedback
The Best Easy Eggnog Recipe
Preview
See Also: lower my cholesterol recipesShow details
WEBNov 9, 2022 · Instructions. Heat a small saucepan over medium-low heat. Add the milk and cream, and heat until it almost simmers (do not bring …
See Also: Egg Recipes, Healthy RecipesShow details
WEBDec 28, 2012 · Combine the milk, sweetened condensed milk, flour, nutmeg, vanilla bean, and salt in the medium saucepan. Slowly bring to …
See Also: Egg RecipesShow details
WEBNov 11, 2020 · Optional Toppings: Whipped Cream topping. Dash of cinnamon. INSTRUCTIONS: On the stove, combine all ingredients and …
See Also: Egg Recipes, Low Carb RecipesShow details
WEBDec 11, 2010 · Pour the eggnog into a pot and warm over medium-low heat for 15 minutes to cook the egg. You want this to get hot, but you do NOT want to boil it. Towards the end, it will want to simmer. Whisk constantly …
WEBDec 4, 2023 · Add the eggs and maple syrup to a high-powered blender and blend for exactly 4 minutes on high speed. Make sure to use a timer. Add the milk, heavy cream, brandy, rum, and nutmeg. Blend for an …
WEBNov 30, 2020 · In a small saucepan, combine milk, cinnamon, nutmeg and vanilla, bringing to a simmer. In a medium mixing bowl, combine egg yolks and sugar. Whisk for 2-3 minutes or until they pale in color. Begin by …
WEBNov 30, 2021 · Instructions. In a medium mixing bowl, combine the egg yolks and maple syrup. Whisk to combine and set aside. Then, in a large saucepan, pour in the oat milk, cinnamon, nutmeg, and vanilla. Heat the …
WEBFeb 12, 2022 · How to make healthy eggnog. Ingredients: 1 cup of cultured cream, preferably raw, but vat pasteurized is okay. 2 raw eggs. 1 tsp vanilla extract. ¼ tsp ground nutmeg. Raw honey to taste (usually around 2-3 …
WEBApr 13, 2022 · 1. Combine the milk, pudding mix, rum extract and ground nutmeg in a blender and blend until mixed. 2. Pour into a pitcher and refrigerate for up to 20 minutes to allow the eggnog to set. The
WEBNov 19, 2023 · Whisk Egg Yolks: In a large heat-proof bowl with electric hand beaters, whisk egg yolks for 1 minute. Beat In Sugar: Whilst beating the eggs on low-medium speed, add sugar 1/2 tbsp at a time, beating …
WEBDec 15, 2023 · Instructions. In a large bowl, whisk together egg yolks with brown sugar. In a saucepan over medium-low, whisk together the whole milk, heavy cream, cinnamon, and nutmeg. Stir occasionally until it …
WEBDec 20, 2015 · In a small bowl mix and combine all of the dry ingredients; In a separate bowl mix and combine the almond milk and egg beaters; Pour the dry ingredients into the wet and mix well
WEBOct 24, 2018 · Whisk the egg yolks and sugar together in a medium bowl until light and creamy. In a saucepan over medium-high heat, combine the cream, milk, nutmeg and salt. Stir often until mixture reaches a bare …
WEBSep 12, 2023 · Blend 2 cups milk, sugar, pudding mix, rum-flavored extract, nutmeg, allspice, and ginger in a blender on medium-high speed until smooth; pour into a pitcher. …
WEBPreparation. In large bowl, beat egg yolks, vanilla extract, and sugar together until mixture is smooth and no longer grainy. Stir in milk, whipping cream, and rum (if using), then pour mixture into slow cooker. Cook on …
WEBDec 11, 2020 · To make this spiked vegan eggnog recipe, start with heating the ingredients over the stove. In a medium saucepan whisk together the cashew milk, coconut milk, maple syrup or Xylitol, orange …
See Also: Egg Recipes, Vegan RecipesShow details