Easy Cinnamon Yeast Bread Recipe

Listing Results Easy Cinnamon Yeast Bread Recipe

WEBAug 14, 2021 · Cream sugar and butter with a hand mixer. Add eggs one at a time and mix well. Add milk and vanilla. Add in dry mixture and stir with a spoon just until combined. …

Rating: 5/5(60)
Total Time: 1 hr 20 mins
Category: Bread, Breakfast, Dessert
Calories: 253 per serving

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WEBSep 18, 2022 · Instructions. Preheat oven to 350 degrees Fahrenheit. Spray a 9x5-inch loaf pan with non-stick cooking spray (or Baker's Joy). Set aside. Cinnamon Swirl: Whisk …

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WEBSep 1, 2020 · Preheat oven to 350°F (177°C). Spray a 9×5-inch or 8×4-inch loaf pan with nonstick spray. Cinnamon Swirl: Mix the 1/2 cup (100g) …

1. Preheat oven to 350°F (177°C). Spray a 9×5 inch loaf pan with nonstick spray.
2. Mix the 1/2 cup (100g) granulated sugar and 1 Tablespoon of ground cinnamon together.
3. Whisk the flour, baking soda, and salt together in a large bowl. In a medium bowl, whisk the egg and 3/4 cup (150g) granulated sugar together until combined. Whisk in the oil, sour cream, milk, and vanilla extract. Pour the wet ingredients into the dry ingredients, then whisk to completely combine. Avoid over-mixing. You will have about 3 cups of batter.
4. Pour/spread half of the batter into prepared loaf pan. Sprinkle almost all of the cinnamon sugar evenly on top (reserve about 2 Tablespoons for topping). It’s a very thick layer of cinnamon sugar. Carefully pour/spread remaining batter evenly on top. The top layer of batter will want to stick to the cinnamon sugar filling, making spreading a little tougher to do, but use a spoon to carefully spread it out as best you can. Sprinkle with the rest of the cinnamon sugar. Using a knife, make a large swirl down the loaf pan, as shown in the video tutorial above. Avoid over-swirling, which will mix the layers together too much.

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WEBOct 22, 2018 · Preheat oven to 350°F (175°C) and grease and flour a 9×5-inch loaf pan. In a small bowl, combine brown sugar and cinnamon. Set aside. In a medium bowl combine flour, baking powder, salt, white …

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WEBApr 18, 2022 · How To Make Quick Cinnamon Bread. Preheat the oven and prep the loaf pan. Preheat the oven to 350°F and spray a loaf pan with cooking spray or grease it with butter. Combine the dry ingredients. Add …

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WEBDec 10, 2014 · Instructions. Preheat oven to 350°F. Grease 2 full-sized loaf pans (or 3 medium-sized loaf pans or 5 to 6 mini loaf pans) with softened butter (or spray with nonstick cooking spray) and generously sprinkle …

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WEBMay 5, 2023 · Step One: Heat the oven to 350 degrees and add parchment paper to a loaf pan. Step Two: Add the cream cheese, butter, and sweetener to a food processor. Pulse the mixture until it’s smooth. Then …

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WEBDec 28, 2022 · Instructions. Preheat your oven to 350 degrees F and line a standard loaf pan with parchment paper. Allow the parchment paper to hang from the loaf pan and set aside. In a large bowl, whisk together …

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WEBOct 1, 2022 · Set aside. In a mixing bowl, whisk together the flour, 1 cup sugar, baking soda and salt. In a separate bowl, combine the buttermilk egg and oil. Mix the wet ingredients into the dry ingredients just until …

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WEBNov 7, 2022 · Start by prepping a 9×5 inch loaf pan with grease and flour and preheat oven to 350 degrees F. Make the cinnamon topping: In a small bowl mix together the brown …

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WEBJan 18, 2024 · Add the remaining sugar, the butter, 1 cup flour (about 130g), and the salt. Beat on low speed for 30 seconds, scrape down the sides of the bowl with a silicone spatula, then add another cup of flour. …

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WEBJan 8, 2024 · Preheat the oven to 350 degrees Fahrenheit and spray a 9X5 loaf pan with non-stick cooking spray. Mix together the cinnamon swirl filling (cinnamon and granulated sugar) and set aside. Combine the …

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WEBAug 19, 2021 · Preheat the oven to 350 degrees F. Make the filling: In a small bowl, stir together brown sugar, cinnamon, and flour. Turn the dough out onto a lightly floured surface. Press or roll the dough into a 16×8 …

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WEBOct 24, 2019 · Let stand for about five to 10 minutes or until yeast has dissolved. Beat in milk, sugar, butter, and egg. Beat in 2 cups of flour until mixture is nice and smooth. Continue adding remaining flour, salt, and …

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WEBJan 19, 2022 · Step 1 – Soak the Raisins and Measure the Dry and Wet Ingredients. Preheat the oven to 350° F and grease an 8x4-inch loaf pan. Soak the raisins in hot water for 15 minutes, drain, and set aside. In a …

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WEBOct 14, 2022 · Instructions. Place the warm water in a large bowl, sprinkle the yeast on top, and set aside for 5 minutes to allow the yeast to proof. Once the yeast has dissolved and the mixture looks foamy, add the …

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WEBDec 5, 2023 · Combine 2 cups (248g) flour, sugar, dry yeast and salt in the bowl of a stand mixer and stir until blended. Combine water, milk and butter in a microwave-safe bowl. Microwave on HIGH in 15 second increments …

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