Caroline Luiza C. Castro
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WebOct 26, 2023 · Remove the chicken from the slow cooker and shred or chop, then return to the slow cooker along with the orzo. Turn the heat …
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WebSep 25, 2021 · Mix: Pour in chicken stock, then add the chicken breasts, bay leaf, and dried herbs. Simmer: Bring to a boil, then reduce the heat and simmer, covered, for 15 …
WebMar 19, 2020 · In a soup pot or Dutch oven, sauté the onions, carrots, and celery with the olive oil and butter until softened. Add the garlic and cook …
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WebOct 6, 2021 · Stir in the stock, water, diced tomatoes, lemon and parmesan rind; add the salt and pepper. Bring to a boil, then reduce heat and allow it to simmer for 20-25 minutes. Add in the orzo, and continue to simmer for …
WebApr 19, 2024 · Heat oil in a Dutch oven or other large pot over medium-high heat. Add carrots, celery, onion and garlic; cook, stirring often, until the vegetables are just soft, about 8 minutes. Stir in broth, chicken, salt, …
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WebDec 20, 2021 · Meanwhile, dice the meat from 1 rotisserie chicken to get 3 cups if needed. Add the chicken and any accumulated juices, and 3/4 cup dried orzo to the pot. Reduce …
WebOct 10, 2022 · Add 2 cups of low-sodium chicken stock, 10 cups of water, 1 medium onion, 1 medium carrot, 1 medium celery rib, and 2 large bay leaves. Bring to a boil for 5 minutes, then reduce the heat to a simmer …
WebSep 19, 2023 · Add garlic, bay leaf and the remaining 1/2 teaspoon oregano (and/or thyme). Cook, stirring, until fragrant, 30 to 60 seconds. Add broth and bring to a boil over high heat. Add orzo. Reduce heat to maintain a …
WebMar 9, 2024 · Stir in the chicken stock, bay leaf, and red pepper flakes, if using, and bring the mixture to a boil. Stir in the reserved chicken and orzo and reduce the heat to a simmer. Cook until the orzo is al dente, about 9 …
WebOct 26, 2023 · Add olive oil and chicken cubes. Saute until chicken is cooked through, about 4-6 minutes. Add leeks, garlic, and carrots. Stir ingredients and cook for about 3-4 minutes. Next add lemon juice, lemon …
WebApr 1, 2024 · Add the salt, thyme, oregano, pepper, red pepper flakes and broth. Bring to a boil. (You can increase the heat to help this along.) Add the orzo, partially cover the pot, return to medium heat and cook for 6 …
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WebSep 8, 2021 · Saute the Vegetables. Heat the oil and butter in a 6-quart Dutch Oven. Once the butter has melted, add the diced onion. Then, stir in the celery and carrots, and continue to cook until tender. Add the Garlic, …
WebAug 25, 2023 · STEP ONE – In a large pot, add the carrots, celery, onion chopped garlic and 2 Tablespoons of the oil. Cook over medium heat for 15 minutes, with the lid on top until the carrots and celery are tender, stirring …
WebDec 5, 2022 · In 3-quart saucepan, heat broth and chicken to boiling; reduce heat. Simmer uncovered about 10 minutes until juice of chicken is clear when center of thickest part is cut (at least 165°F). Remove …
WebBring to a simmer. Add chicken back to the pan. Cover and cook, stirring once or twice, for about 15-20 minutes or until orzo is tender. Stir in spinach, cook until wilted, about 1-2 …
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WebFeb 17, 2024 · Heat the Olive Oil in a large saucepan – saute the Onion, Celery and Carrots until almost tender – season to taste with Salt and Pepper (not too much – the Broth/Stock will be salty as well) Add the …