Easy Cheesy Eggplant Casserole Recipe

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WEBAug 20, 2020 · Remove eggplant from oven and set aside. 2. Mix Ingredients. While eggplant is baking, whisk together half-and-half, …

1. Preheat oven to 425 degrees.
2. In a large mixing bowl toss eggplant slices with olive oil, salt and pepper. Note that eggplant absorbs the oil quickly. Immediately toss eggplant and oil so that the oil gets distributed evenly.
3. Spread on a baking sheet and bake for 15 minutes. Remove from oven, turn eggplant slices over and then continue to bake until the eggplant is soft another 5 to 10 minutes.
4. While eggplant is baking, whisk together half-and-half, ricotta, 1/2 cup of the parmesan cheese, thyme or basil, and eggs in a bowl until combined.

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WEBAug 10, 2020 · Arrange the eggplant slices in a single layer. Top with 3/4 cup (177 ml) marinara and half of the mozzarella slices. Repeat with a …

Rating: 4.9/5(33)
Calories: 543 per serving
Category: Main Course
1. Optional step: Arrange the sliced eggplant in a single layer on cutting boards or baking sheets and sprinkle with salt. Leave it to sweat for about 1 hour. Rinse off the salt and pat dry. (This is recommended to make the eggplant less bitter.)
2. Preheat the oven to 400 degrees F (204 degrees C). Line two small baking sheets (or one extra large) with fresh parchment paper.
3. Setup three shallow bowls:Bowl 1: Coconut flourBowl 2: Beaten eggsBowl 3: Pork rinds, almond flour, grated Parmesan, Italian seasoning, garlic powder, and black pepper
4. Dredge the eggplant slices in a thin layer of coconut flour, then dip in the egg, and press into the breadcrumb mixture. Place the slices onto the baking sheets without touching.

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WEBSep 7, 2022 · 2. Cover 2 baking sheets with foil and spray with cooking spray. Place the eggplant in a single layer on the baking sheets. Brush …

1. Preheat the oven to 400 degrees. Slice the eggplant into long pieces. If you have time, sprinkle the eggplant with salt and let it rest for 15 minutes. After the 15 minutes, press a paper towel against the eggplant to remove any excess moisture.
2. Cover 2 baking sheets with foil and spray with cooking spray. Place the eggplant in a single layer on the baking sheets. Brush with olive oil. Sprinkle with salt, pepper, and Italian seasoning.
3. Bake for 20-25 minutes until softened.
4. Meanwhile, coat an 8 X 8 glass baking dish with cooking spray. Add about 1/3 of the sauce to the bottom. Add a layer of the baked eggplant. Sprinkle with 1/2 the mozzarella cheese. Add more sauce, another layer of eggplant, more sauce, and then sprinkle the remaining mozzarella cheese on top. Mix together the almond flour and Parmesan cheese and sprinkle over top.

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WEBNov 2, 2020 · Preheat the oven’s grill to 390 degrees Fahrenheit (200 degrees Celsius) and line a wide baking pan with baking paper. Prepare …

1. Preheat the oven’s grill to 390°F/200°C and line a wide baking pan with parchment paper.
2. Slice the eggplants lengthwise into 1/4-inch thick slices, arrange on the prepared baking pan and drizzle with half the amount of the extra virgin olive oil.
3. Season with a pinch of salt, paprika and black pepper and grill for 10-15 minutes until slightly charred.
4. Take the pan out of the oven, transfer the eggplants into a smaller pan, and pour the tomato sauce in the baking pan with the eggplant slices. Season with the remaining salt, paprika and black pepper. Top with the grated mozzarella and parmesan cheese and drizzle with the remaining olive oil.

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WEBOct 7, 2019 · Instructions. Preheat oven to 375°F. Cut the eggplant widthwise (into rounds) about 1/4-1/3 inch thick. Brush, rub or spray a little olive oil on each side of the eggplant slices and place on a baking sheet …

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WEBDec 28, 2021 · Mix together all of the cheese mix ingredients until well combined. In 9x13-inch casserole dish, layer half the marinara sauce, half the eggplant slices, half the cheese mix, and half the mozzarella. …

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WEBJul 25, 2021 · Coat the casserole with oil, then Add half the amount of the eggplant. Top the eggplant with a layer of cottage cheese. Add the rest of the eggplant slices. Finally, …

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WEBJul 10, 2022 · Instructions. Preheat the oven to 400 degrees Fahrenheit. Slice eggplant into 1/2 inch slices, and place on baking sheet. Pour the 2 tablespoons olive oil and salt and pepper over the eggplant, and toss to …

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WEBNov 25, 2022 · Preheat the oven to 425 degrees F. Line a baking pan with parchment paper, and keep it ready. Nicely wash the eggplants and cut them into rounds of ¼ to ½ inch thick slices. No need to peel the skin of …

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WEBPrepare the eggplant by slicing it into 1/4 inch thick rounds. Step 2. Add sauce. Spread half of the marinara sauce on the bottom of the pan or an oven-proof casserole dish. Step 3. Add eggplant slices. Arrange the …

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WEBSep 18, 2021 · Add salt and pepper to taste. Preheat the oven to 350°F. Coat the bottom of a large frying pan or cast iron skillet with olive oil to make a thin layer. Heat over medium-high for 1-2 minutes. Place the …

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WEBMay 29, 2022 · 17 Best Keto Eggplant Recipe Collection (Low-Carb) Try these keto eggplant recipes for healthy, low-carb dinners! From classic eggplant parmesan to …

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WEBJan 29, 2022 · After 30 minutes pat the eggplant slices dry with a paper towel. In one bowl whisk 2 eggs and set aside. In a second bowl combine almond flour, parmesan cheese, seasonings, and mix together. Dip …

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WEBJan 7, 2022 · Sweat the eggplant: Slice the eggplant into ¼ inch slices. Place the slices in a colander over a rimmed baking sheet and sprinkle with salt. Let the eggplant sit for 20-30 minutes. Beat eggs with black pepper …

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WEBNov 9, 2023 · Line a large, rimmed baking sheet with high-heat-resistant parchment paper (or nonstick foil). Spray the parchment with avocado oil spray. Slice the eggplant into ¼-inch thick slices. Arrange the slices on …

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WEBFry eggplant slices in a little oil until brown and softened. Line bottom of an 8×8 baking dish with half cooked eggplant. Mix egg with cottage cheese, parmesan cheese, and ¼ cup of the mozzarella cheese. Spread half …

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WEBAug 31, 2023 · Generously cover with salt and let sit in a strainer for about 30 minutes. Rinse well and dab dry. Spray with olive oil spray. Preheat oven to 400°F. Place eggplant slices on a parchment lined pan (2 pans), …

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